
Coconut Protein Balls
User Reviews
4.1
90 reviews
Good

Coconut Protein Balls
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High protein, low carb protein balls made with coconut butter and hemp seeds! You'll love the coconut flavor and the energy boost these vegan coconut protein balls provide.
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Ingredients
- ¼ cup vegan vanilla protein powder*
- ¼ cup hemp seeds
- ¼ cup coconut butter
- 1 Tablespoon maple syrup
- 1 Tablespoon water
- 1 teaspoon cinnamon
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Instructions
- Put all ingredients in a mini chopper/processor and pulse a few times to incorporate.
- Give the dough a stir and start to roll the mixture (with your hands) into 1 tbsp sized balls. It should make about 8. If the dough is too crumbly add a few drops of water.
- Eat right away or store in an airtight container at room temp for 3-4 days. For longer storage, store in an airtight container in the fridge for 1-2 week or in the freezer for 2-3 months.
Notes
- Use a vegan protein powder to keep these protein balls vegan.
Nutrition Information
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Serving
1ball
Calories
118kcal
(6%)
Carbohydrates
5g
(2%)
Protein
8g
(16%)
Fat
7g
(11%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
1g
Sodium
9mg
(0%)
Potassium
50mg
(1%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 118 kcal
% Daily Value*
Serving | 1ball | |
Calories | 118kcal | 6% |
Carbohydrates | 5g | 2% |
Protein | 8g | 16% |
Fat | 7g | 11% |
Saturated Fat | 5g | 25% |
Polyunsaturated Fat | 1g | 6% |
Sodium | 9mg | 0% |
Potassium | 50mg | 1% |
Fiber | 2g | 8% |
Sugar | 3g | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.1
90 reviews
Good
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