Coffee Cake
User Reviews
4.7
40 reviews
Excellent
Coffee Cake
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This easy coffee cake recipe is delicious for breakfast, brunch, or an afternoon treat! It's moist and tender, with a cinnamon swirl through the middle and a buttery crumble on top. Serve this crumb cake with coffee or tea.
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Ingredients
Filling
- ⅓ cup brown sugar
- ¼ cup cane sugar
- 1 teaspoon cinnamon
Crumble Topping
- ⅔ cup all-purpose flour spooned and leveled
- ⅓ cup brown sugar
- ¼ cup cane sugar
- 1 teaspoon cinnamon
- 5 tablespoons butter at room temperature, unsalted
For The Cake
- 2½ cups all-purpose flour spooned and leveled, plus 2 tablespoons
- 1½ teaspoons baking powder
- 1½ teaspoons baking soda
- ¾ teaspoon salt sea salt
- ¾ cup butter at room temperature, unsalted
- 1½ cups cane sugar
- 3 egg large
- 1½ teaspoons vanilla extract
- 1½ cups Greek yogurt whole milk
Instructions
- Preheat the oven to 350°F and grease a 9x13-inch baking dish.
- Make the filling: In a small bowl, mix together the brown sugar, cane sugar, and cinnamon. Set aside.
- Make the crumble topping: In a medium bowl, mix together the flour, brown sugar, cane sugar, and cinnamon. Add the butter and use a spatula to combine. Mix until there is no dry flour remaining and the mixture is crumbly. Don’t overmix. Set aside.
- Make the cake: In a large bowl, whisk together the flour, baking powder, baking soda, and salt.
- In the bowl of a stand mixer, or using an electric mixer, cream the butter. Add sugar and mix to combine. Add the eggs one at a time, beating well after each addition. Mix in the vanilla. Add a quarter of the dry ingredients and mix, then add a third of the yogurt and mix. Repeat until you have added all the yogurt and dry ingredients, ending with the dry ingredients.
- Evenly spread half the batter at the bottom of the prepared pan. Sprinkle with the filling. Dollop the remaining batter in spoonfuls across the top of the filling and use a spatula or knife to carefully spread it into an even layer. Sprinkle the crumble topping on top.
- Bake for 45 to 50 minutes, or until a toothpick inserted comes out clean.
Genuine Reviews
User Reviews
Overall Rating
4.7
40 reviews
Excellent
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