Coffee Milkshake

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    2

  • Calories

    509 kcal

  • Course

    Dessert, Drinks

  • Cuisine

    American

Coffee Milkshake

This cold and creamy coffee milkshake is made easy with just 3 simple ingredients and a blender. It's the perfect summer treat for coffee and ice cream lovers alike!

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Ingredients

Servings
  • 1 pint coffee ice cream
  • ¼ cup Coffee or Espresso cold
  • ¼ cup whole milk
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Instructions

  1. Place all three ingredients in a blender.
  2. Blend on high speed until thoroughly combined.
  3. Enjoy immediately with optional toppings like whipped cream and/or chocolate syrup.

Notes

  • Substitute whole milk for low fat milk or non-dairy milk if preferred.Use vanilla ice cream instead of coffee ice cream.
  • Add 2 tablespoons of chocolate syrup or a ½ cup of chocolate chips for a mocha coffee milkshake.

Nutrition Information

Show Details
Serving 1serving Calories 509kcal (25%) Carbohydrates 57g (19%) Protein 9g (18%) Fat 27g (42%) Saturated Fat 17g (85%) Cholesterol 107mg (36%) Sodium 203mg (8%) Potassium 526mg (15%) Fiber 2g (8%) Sugar 52g (104%) Vitamin A 1045IU (21%) Vitamin C 1mg (1%) Calcium 338mg (34%) Iron 1mg (6%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 509 kcal

% Daily Value*

Serving 1serving
Calories 509kcal 25%
Carbohydrates 57g 19%
Protein 9g 18%
Fat 27g 42%
Saturated Fat 17g 85%
Cholesterol 107mg 36%
Sodium 203mg 8%
Potassium 526mg 11%
Fiber 2g 8%
Sugar 52g 104%
Vitamin A 1045IU 21%
Vitamin C 1mg 1%
Calcium 338mg 34%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

6 reviews
Excellent

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