
Coffee Overnight Oats with Greek Yogurt
User Reviews
5.0
3 reviews
Excellent

Coffee Overnight Oats with Greek Yogurt
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These Coffee Overnight Oats With Greek Yogurt are protein-packed and easy to make. Perfect for those busy mornings when you want something quick, delicious, and nutritious.
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Ingredients
- 1/2 cup rolled (old-fashioned) oats (gluten-free, if needed)
- 1/2 cup strong-brewed coffee
- 1/3 cup non-fat vanilla greek yogurt (plant-based, if desired)
- 1/2 teaspoon vanilla extract
- sweetener of choice to taste (I used stevia)
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Instructions
- Mix all ingredients in a medium bowl, sweetening to taste.
- Let the mixture sit in the refrigerator for at least 6 hours or overnight.
- Plate and serve the next morning with toppings of choice.
Nutrition Information
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Calories
217kcal
(11%)
Carbohydrates
37.8g
(13%)
Protein
11.8g
(24%)
Fat
3g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Cholesterol
3mg
(1%)
Sodium
25.5mg
(1%)
Potassium
76.4mg
(2%)
Fiber
4g
(16%)
Sugar
11.2g
(22%)
Calcium
85mg
(9%)
Iron
1.8mg
(10%)
Nutrition Facts
Serving: 1Person
Amount Per Serving
Calories 217 kcal
% Daily Value*
Calories | 217kcal | 11% |
Carbohydrates | 37.8g | 13% |
Protein | 11.8g | 24% |
Fat | 3g | 5% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 1g | 5% |
Cholesterol | 3mg | 1% |
Sodium | 25.5mg | 1% |
Potassium | 76.4mg | 2% |
Fiber | 4g | 16% |
Sugar | 11.2g | 22% |
Calcium | 85mg | 9% |
Iron | 1.8mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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