Cold Beet Salad With Greek Yogurt

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Additional Time

    50 mins

  • Total Time

    1 hr 5 mins

  • Calories

    333 kcal

  • Course

    Salad, Appetizer

  • Cuisine

    Ukrainian

Cold Beet Salad With Greek Yogurt

Delicious and healthy Ukrainian Style Cold Beet Salad With Greek Yogurt Dressing is a real thing. So easy to make and worths to be added to a regular dinner menu as well special occasions.

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Ingredients

  • 5 small to medium raw beets cleaned
  • 6 ½ oz Greek yogurt
  • 1 tablespoon Dijon mustard
  • 1 teaspoon horseradish
  • 1 clove garlic* pushed through a garlic press, See the notes
  • 1 teaspoon honey
  • ½ bunch green onion diced
  • 2 tablespoon walnuts optional
  • ¼ teaspoon salt
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Instructions

  1. Place beets in a large pot. Fill it with water so that the beets were covered entirely. Cook on a medium heat for 50-60 minutes until beets are tender. Make sure to add more water if necessary.
  2. Meanwhile, fill a large pot with ice cold water along with ice cubes. Transfer cooked beets into the ice water and leave them there for 15 minutes or until no longer hot. Remove from the water and peel.
  3. In a medium bowl combine Greek Yogurt, Dijon mustard, horseradish, 1 clove of garlic, green onions and salt. Mix well.
  4. Using large holes of vegetable grater, grate beets into a large bowl. Pour the dressing over the beets, adjust the seasoning and mix until incorporated. Serve in a deep bowl sprinkled with additional green onions if desired and walnuts.

Notes

  • Garlic
  • In my recipe I used only 1 tablespoon of garlic. Go ahead and add another 1 or even 2 cloves if you like more spice and garlicky flavor. 

Nutrition Information

Show Details
Calories 333kcal (17%) Carbohydrates 40.9g (14%) Protein 11g (22%) Fat 14.8g (23%) Saturated Fat 9.9g (50%) Cholesterol 22mg (7%) Sodium 233mg (10%) Potassium 298mg (9%) Fiber 2.2g (9%) Sugar 38.3g (77%) Calcium 100mg (10%) Iron 0.9mg (5%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 333 kcal

% Daily Value*

Calories 333kcal 17%
Carbohydrates 40.9g 14%
Protein 11g 22%
Fat 14.8g 23%
Saturated Fat 9.9g 50%
Cholesterol 22mg 7%
Sodium 233mg 10%
Potassium 298mg 6%
Fiber 2.2g 9%
Sugar 38.3g 77%
Calcium 100mg 10%
Iron 0.9mg 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

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