Cold Borscht
User Reviews
5.0
15 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Servings
4
-
Calories
169 kcal
-
Course
Soup
Cold Borscht
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Refreshing and delicious Cold Borscht or Holodnik. Very easy to make and great for lunch or dinner especially during hot summer days.
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Ingredients
- 4 small beets
- 4 eggs
- 4 small cucumbers grated on a large vegetable grater
- 8 green onions finely chopped
- 8 tablespoon Dill finely chopped
- 4 tablespoon lemon juice
- 8 tablespoon sour cream
- 2 teaspoon Dijon mustard
- 4 c cold boiled water
- salt, pepper
Instructions
- Fill the bottom of a medium pot with 2 inches of water and bring it to a boil. Place a colander or steamer basket over the pot making sure the water doesn't touch the bottom of the basket.
- Fill the basket with halved beets, cover pot with a lid and steam for 20-30 minutes or until beets are tender. Remove beets from the basket and let them cool.
- Using a paper towel, rub the skin off the beets and grate them against the large vegetable grater.
- While beets are steaming, bring a medium pot of water to a boil, add 4 eggs and cook for 10 minutes. Drain and transfer the eggs to a bowl with cold water. Peel the eggs and grate them against the large vegetable grater.
- In a large pot or bowl combine grated beets, eggs, cucumbers, chives, dill, mustard, lemon juice and sour cream. Slowly start adding water and mix it all together. Season with salt and pepper and serve.
Nutrition Information
Show Details
Serving
1cup
Calories
169kcal
(8%)
Carbohydrates
13g
(4%)
Protein
8.4g
(17%)
Fat
9.8g
(15%)
Saturated Fat
4.7g
(24%)
Cholesterol
174mg
(58%)
Sodium
482mg
(20%)
Potassium
469mg
(13%)
Fiber
2.4g
(10%)
Sugar
9.2g
(18%)
Calcium
60mg
(6%)
Iron
1.8mg
(10%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 169 kcal
% Daily Value*
| Serving | 1cup | |
| Calories | 169kcal | 8% |
| Carbohydrates | 13g | 4% |
| Protein | 8.4g | 17% |
| Fat | 9.8g | 15% |
| Saturated Fat | 4.7g | 24% |
| Cholesterol | 174mg | 58% |
| Sodium | 482mg | 20% |
| Potassium | 469mg | 10% |
| Fiber | 2.4g | 10% |
| Sugar | 9.2g | 18% |
| Calcium | 60mg | 6% |
| Iron | 1.8mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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