Cold Corn Salad

User Reviews

4.7

20 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    6

  • Calories

    209 kcal

  • Course

    Side Dish

  • Cuisine

    American

Cold Corn Salad

Easy salad recipes don't get much better than this simple Gouda and Corn Salad! It's perfect for a quick lunch, or even to bring to a potluck! #goudaandcornsalad #cornsalad #easysaladrecipes www.savoryexperiments.com

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Ingredients

Servings
  • 4 corn cooked - boiled or grilled, ears
  • 3/4 cup grape tomatoes , quartered
  • 3 scallions , chopped
  • 1 cup smoked Gouda cheese , cut into bite size pieces
  • 2 tablespoons flat leaf parsley chopped
  • 2 tablespoons Italian dressing
  • 1 teaspoon kosher salt coarse
  • 1/4 teaspoon black pepper ground

Instructions

  1. Cut the corn kernels off of the ears and place in a large mixing bowl.
  2. Add the tomatoes, scallions, smoked gouda, Italian dressing, salt and ground pepper, toss to combine.
  3. Cover and chill for at least 1 hour before serving.
  4. When ready to serve, toss to remix.
  5. If you've tried this recipe, come back and let us know how it was in the comments or star ratings.

Nutrition Information

Show Details
Calories 209kcal (10%) Carbohydrates 14g (5%) Protein 12g (24%) Fat 13g (20%) Saturated Fat 7g (35%) Cholesterol 45mg (15%) Sodium 769mg (32%) Potassium 278mg (6%) Fiber 2g (8%) Sugar 6g (12%) Vitamin A 661IU (13%) Vitamin C 10mg (11%) Calcium 284mg (28%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 209 kcal

% Daily Value*

Calories 209kcal 10%
Carbohydrates 14g 5%
Protein 12g 24%
Fat 13g 20%
Saturated Fat 7g 35%
Cholesterol 45mg 15%
Sodium 769mg 32%
Potassium 278mg 6%
Fiber 2g 8%
Sugar 6g 12%
Vitamin A 661IU 13%
Vitamin C 10mg 11%
Calcium 284mg 28%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.7

20 reviews
Excellent

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