Cold Sesame Noodles
User Reviews
5.0
15 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
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Total Time
15 mins
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Servings
3
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Calories
987 kcal
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Course
Main Course
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Cuisine
Chinese
Cold Sesame Noodles
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Easy and yummy Chinese cold noodles dish with sesame paste. Also known as Sesame cold noodles.
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Ingredients
- 500 g fresh noodles for 3 servings
Sesame sauce
- 3 tbsp. sesame paste
- 5 tbsp. cold water
- 1 tbsp. light soy sauce
- 1 tsp. sugar
- 1 tsp. salt
- 1/2 tbsp. black vinegar
- 1 tbsp. sesame oil
For each serving
- 1 tbsp. light soy sauce
- 4 tbsp. sesame paste texture
- freshly ground Sichuan peppercorn
- 1 tbsp chopped Zha-cai or you can use crushed peanuts ,for the crispy taste
- 1/2 tbsp Homemade Chili oil for drizzling
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Instructions
- Tune the sesame paste texture: slightly add light soy sauce, sesame oil, salt and cold water in sesame paste. Stir to combine well. The sesame paste should be running but not thin.
Cook the noodles
- Set up a steamer with enough water and bring to a boiling.
- Spread noodles on a steamer and then steam for 4-5 minutes. Then add a small pinch of salt in the water and then transfer the noodles in the water. Heat until the water boils again.
- Transfer out and add ½ tablespoon of oil immediately (This will help to avoid the noodles being sticky with each other). Stir to mix well. Use chopsticks to stir the noodles up repeatedly to help the noodles cool down quickly. In hot days, you can even resort to an electric fan.
Assemble the noodles by each serving (we can make 3 this time)
- Mix with all the other serving ingredients. Garnish some chopped scallion, coriander, Zha cai, chili oil, freshly ground Sichuan peppercorn and toasted peanuts.
Notes
- You can cook the noodles in one batch. But seasonings should be mixed just before serving.
Nutrition Information
Show Details
Calories
987kcal
(49%)
Carbohydrates
115g
(38%)
Protein
24g
(48%)
Fat
49g
(75%)
Saturated Fat
15g
(75%)
Sodium
4592mg
(191%)
Potassium
456mg
(13%)
Fiber
5g
(20%)
Sugar
4g
(8%)
Vitamin A
20IU
(0%)
Vitamin C
2mg
(2%)
Calcium
97mg
(10%)
Iron
8.4mg
(47%)
Nutrition Facts
Serving: 3Serving
Amount Per Serving
Calories 987 kcal
% Daily Value*
| Calories | 987kcal | 49% |
| Carbohydrates | 115g | 38% |
| Protein | 24g | 48% |
| Fat | 49g | 75% |
| Saturated Fat | 15g | 75% |
| Sodium | 4592mg | 191% |
| Potassium | 456mg | 10% |
| Fiber | 5g | 20% |
| Sugar | 4g | 8% |
| Vitamin A | 20IU | 0% |
| Vitamin C | 2mg | 2% |
| Calcium | 97mg | 10% |
| Iron | 8.4mg | 47% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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