Cole Slaw with Amazing Cole Slaw Dressing
User Reviews
5
Cole Slaw with Amazing Cole Slaw Dressing
Description
Cole Slaw with Amazing Cole Slaw Dressing features shredded cabbage and carrots dressed in a blend of mayonnaise, honey, Dijon mustard, and rice vinegar, enhanced with salt and pepper to taste. The cabbage and carrot provide a crisp base that holds the creamy, slightly sweet and tangy dressing well. Tossing everything together just before serving or chilling maintains the crunch and freshness. The Dijon mustard delivers subtle heat and depth, while honey adds gentle sweetness to balance the vinegar's acidity.
The texture is crunchy and creamy, making it a classic companion for hearty dishes or barbecues. For a Mexican twist, the dressing can be modified by removing Dijon and adding fresh lime juice and cilantro, offering a bright flavor profile suitable for tacos or grilled meats.
This cole slaw is versatile to serve as a salad side or topping. It works best fresh but can be stored in the refrigerator for short periods, allowing flavors to meld without losing crunch.
When serving with Mexican food, replace Dijon mustard with lime juice and add cilantro for a fresh variation.
Ingredients
- 3 cups cabbage shredded
- ½ cup carrot shredded
Cole Slaw Dressing
- ½ cup mayonnaise
- 1 tablespoons honey
- 2 teaspoons Dijon mustard
- 3 teaspoons rice vinegar
- salt to taste
- black pepper to taste
Instructions
- Toss together shredded cabbage and carrots.
- Whisk together cole slaw dressing ingredients.
- Pour dressing over cole slaw, toss to combine. Taste, add salt and pepper as needed.
- Serve immediately or cover and store in fridge until ready to serve. Enjoy!
Notes
- For a lighter, fresher version to accompany Mexican dishes, substitute Dijon mustard with fresh lime juice and fold in chopped cilantro.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6servings
Amount Per Serving
Calories 152 kcal
% Daily Value*
| Calories | 152kcal | 8% |
| Carbohydrates | 6g | 2% |
| Protein | 1g | 2% |
| Fat | 14g | 22% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 8g | 47% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 8mg | 3% |
| Sodium | 151mg | 6% |
| Potassium | 102mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 1830IU | 37% |
| Vitamin C | 13mg | 14% |
| Calcium | 20mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.