Cookies and Cream Dip
User Reviews
5
Cookies and Cream Dip
Description
This dip starts by beating softened cream cheese and butter until light and fluffy, allowing for a smooth and creamy base. The addition of confectioners' sugar and brown sugar sweetens the mixture evenly, while vanilla extract adds depth to the flavor. Incorporating crushed Oreo cookies gives texture and its distinctive chocolate and cream taste, with some reserved for a garnish on top for presentation.
The dip's creamy consistency contrasts nicely with crunchy dippers such as graham crackers or vanilla wafers, making it ideal for casual gatherings or dessert bars. It's designed to be served chilled to maintain firmness and flavor balance.
Leftovers can be refrigerated to keep the dip fresh, and the cream cheese base makes this dip flexible for adjustments in sweetness or cookie amounts based on preference.
Ingredients
- 1 cream cheese 8 ounce package; softened
- 1/2 c. butter softened
- 3/4 c. confectioners' sugar
- 2 Tbsp brown sugar
- 1 tsp vanilla extract
- 2 c. Oreo cookies divided, crushed
Instructions
- In small bowl, beat butter and cream cheese until light and fluffy. Add sugars and vanilla, beat until smooth. Stir in 1 1/2 c. oreos. Sprinkle remaining 1/2 c. of Oreos on top for garnish. Serve with graham crackers or vanilla wafers. Refrigerate leftovers.
Nutrition Information
Show DetailsNutrition Facts
Serving: 12servings
Amount Per Serving
Calories 386 kcal
% Daily Value*
| Calories | 386kcal | 19% |
| Carbohydrates | 45g | 15% |
| Protein | 3g | 6% |
| Fat | 22g | 34% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 41mg | 14% |
| Sodium | 313mg | 13% |
| Potassium | 110mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 33g | 66% |
| Vitamin A | 500IU | 10% |
| Calcium | 31mg | 3% |
| Iron | 3.5mg | 19% |
* Percent Daily Values are based on a 2,000 calorie diet.