Copycat Chipotle Guacamole Recipe
User Reviews
5
Copycat Chipotle Guacamole Recipe
Description
The recipe features mashed avocados as the base, yielding a creamy yet slightly chunky texture when mixed with finely chopped red onion and jalapeño peppers with seeds removed for milder heat. Fresh lime juice adds acidity and brightness, while cilantro contributes herbal notes. Salt is used to enhance all flavors. Adjustments of lime juice and salt allow balance according to taste. Jalapeño seeds may be kept or removed to control spiciness.
This guacamole is commonly served fresh to maintain its color and freshness, making it ideal as a dip or topping for Mexican-style dishes. While optional, ingredients like diced tomatoes or garlic may be added for variation but are not part of this version.
The guacamole is suitable for keto and gluten-free diets due to its whole-food ingredients.
Ingredients
- 3 avocado Hass variety
- 1/3 red onion chopped
- 1 jalapeño seeds and membranes removed, chopped
- 1 lime juiced
- 1 cilantro chopped, large handful
- 1/2 teaspoon salt
Instructions
- Cut the avocados in half, remove the pits, and scoop the flesh into a medium mixing bowl.
- Use a potato masher or whisk to mash the avocados until your desired texture is reached.
- Stir in the diced onion, jalapeños, lime juice, cilantro, and salt. Taste and add more salt or lime juice as needed. Serve with chips, as a topping for tacos, burritos, and more!
Notes
- To increase spiciness, include jalapeño seeds or add more jalapeños to taste.
- Large Hass avocados are preferred; if unavailable, use four small avocados instead of three large ones.
- Serve immediately for best flavor and appearance.
- If not serving right away, follow storage tips to minimize browning.
- This recipe replicates Chipotle's six-ingredient guacamole; adding tomatoes or garlic changes the original flavor.
- Guacamole is naturally keto friendly and gluten free.
Nutrition Information
Show DetailsNutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 123 kcal
% Daily Value*
| Calories | 123kcal | 6% |
| Carbohydrates | 7g | 2% |
| Protein | 2g | 4% |
| Fat | 11g | 17% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 7g | 35% |
| Sodium | 152mg | 6% |
| Potassium | 387mg | 8% |
| Fiber | 5g | 20% |
| Sugar | 1g | 2% |
| Vitamin A | 264IU | 5% |
| Vitamin C | 10mg | 11% |
| Calcium | 12mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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