Copycat Zaxby’s Zax Sauce
User Reviews
4.7
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Prep Time
5 mins
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Total Time
5 mins
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Servings
12
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Calories
134 kcal
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Course
Condiments
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Cuisine
American
Copycat Zaxby’s Zax Sauce
Description
Copycat Zaxby’s Zax Sauce is a mayonnaise-based condiment blended with ketchup and seasoned with black pepper, garlic powder, white vinegar, and Worcestershire sauce. The mixture is refrigerated for at least an hour to allow the flavors to develop fully. Its balanced combination of creamy, tangy, and slightly spicy notes renders it a versatile dip or sandwich spread.
Its creamy texture and mild piquancy make it suitable alongside crispy chicken dishes or as a flavor boost for sandwiches. Keeping the sauce refrigerated ensures freshness and maintains its consistency.
The recipe is simple with pantry staples, and chilling overnight intensifies its flavor for better results. The straightforward preparation provides an easy way to enjoy a homemade version of Zaxby’s popular sauce.
Ingredients
- 1 cup mayonnaise 250g
- ½ cup ketchup
- 1 teaspoon black pepper freshly ground
- 1 teaspoon garlic powder
- 1 teaspoon white vinegar
- 1 teaspoon Worcestershire sauce
Instructions
- Mix all ingredients together well.
- Cover and refrigerate for at least 1 hour for the flavors to develop. Overnight is even better.
Notes
- Chill the sauce for at least 1 hour to meld the flavors; overnight is preferable.
- Use as a dip for chicken fingers or as a sandwich spread to replicate the original experience.
- Store the sauce in a covered container in the refrigerator and consume within a few days for best taste.
Nutrition Information
Show DetailsNutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 134 kcal
% Daily Value*
| Calories | 134kcal | 7% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 14g | 22% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 8g | 47% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 8mg | 3% |
| Sodium | 249mg | 10% |
| Potassium | 11mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 13IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 2mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.