Cordon Bleu Crescent Ring
User Reviews
5
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
30 mins
-
Servings
8 servings
-
Calories
674 kcal
-
Course
Main Course
-
Cuisine
American
Cordon Bleu Crescent Ring
Description
This recipe unrolls refrigerated crescent dough and arranges the triangles into a ring shape on a pizza pan, overlapping the wide ends. The filling is a mixture of shredded cooked chicken, cubed cooked ham, shredded Swiss cheese, and mayonnaise to keep it creamy. This filling is placed on the dough’s wide ends, and the pointed ends are folded over to partly cover it, leaving filling visible under a crisp dough cover.
Before baking, a garlic butter mixture is brushed over the top for flavor and browning. Baking at 375 degrees until golden yields a crisp, flaky bread encasing a savory, cheesy filling. The ring shape makes it easy to share, and the combination of chicken, ham, and Swiss cheese references a cordon bleu flavor profile in a convenient, handheld form.
This dish suits casual meals or parties as a warm appetizer or main course. No notes were provided, but the method indicates straightforward assembly and baking times under 20 minutes.
Ingredients
- 2 crescent rolls 8 oz tubes; refrigerated
- 2 c. swiss cheese shredded
- 2 c. chicken cooked shredded
- 1/2 c. mayonnaise
- 1/2 c. ham cooked and cubed
- 2 Tbsp butter melted
- 2 garlic minced cloves
Instructions
- Preheat oven to 375 degrees.
- Unroll the crescent roll dough and separate into triangles. Place triangles in a ring with points toward the outside of an ungreased 16 in. pizza pan. The wide ends of the triangles will overlap.
- In a large mixing bowl combine the cheese, chicken mayonnaise and ham. Spoon filling across the wide end of the triangles. Fold pointed end of triangle over the filling. The filling will be visible.
- Mix butter and garlic in small bowl. Brush over top of crescent rolls.
- Bake ring 15-20 minutes or until golden brown and heated through.
Nutrition Information
Show DetailsNutrition Facts
Serving: 8servings
Amount Per Serving
Calories 674 kcal
% Daily Value*
| Calories | 674kcal | 34% |
| Carbohydrates | 26g | 9% |
| Protein | 37g | 74% |
| Fat | 47g | 72% |
| Saturated Fat | 20g | 100% |
| Cholesterol | 132mg | 44% |
| Sodium | 1076mg | 45% |
| Potassium | 216mg | 5% |
| Sugar | 7g | 14% |
| Vitamin A | 615IU | 12% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 478mg | 48% |
| Iron | 1.3mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.