Corn fritter Caprese stacks
User Reviews
5
2 reviews
Excellent
Corn fritter Caprese stacks
Report
There are few things as delicious as a golden corn fritter but stacked with tomatoes, mozzarella and fresh basil it's the perfect easy lunch.
Share:
Ingredients
For the corn fritters
- 2 cups corn
- 400 g (14oz) creamed corn canned
- 2 egg
- 1½ cups cheddar cheese mature, grated
- ½ tsp smoked paprika
- 1 tsp salt
- 1½ cups flour
- 1 tsp baking powder
- ½ cup milk
for the Caprese stacks
- 2 tomato sliced
- 150 g (5oz) fresh mozzarella sliced
- handful basil fresh
- lemon juice of ½ lemon
- salt to taste
- black pepper to taste
Instructions
- In a large bowl, combine the corn kernels, creamed corn, eggs, cheddar, smoked paprika and salt and mix well.
- Sift in the flour and baking powder and mix well.
- Slowly stir in the milk until the batter is not too thick and drops off a spoon easily. (it should also not be so thin that it spreads too much when you fry the cakes)
- Heat a large frying pan and add some oil.
- Fry spoonfuls of the batter until bubbles appear at the top and flip. Allow to cook on the other side. Remove from the pan once cooked and place on some paper towel to drain.
- To assemble the Caprese stacks, layer the corn fritters with sliced tomato, mozzarella and fresh basil.
- Season with fresh lemon juice, salt and pepper and serve.
Nutrition Information
Show Details
Calories
292kcal
(15%)
Carbohydrates
29g
(10%)
Protein
15g
(30%)
Fat
13g
(20%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
3g
(15%)
Trans Fat
0.004g
(0%)
Cholesterol
77mg
(26%)
Sodium
572mg
(24%)
Potassium
307mg
(7%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Vitamin A
849IU
(17%)
Vitamin C
6mg
(7%)
Calcium
301mg
(30%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 292 kcal
% Daily Value*
| Calories | 292kcal | 15% |
| Carbohydrates | 29g | 10% |
| Protein | 15g | 30% |
| Fat | 13g | 20% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.004g | 0% |
| Cholesterol | 77mg | 26% |
| Sodium | 572mg | 24% |
| Potassium | 307mg | 7% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 849IU | 17% |
| Vitamin C | 6mg | 7% |
| Calcium | 301mg | 30% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
Other Recipes
You'll Also Love
