Corn Fritters
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4.5
12 reviews
Excellent
Corn Fritters
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How to make the best corn fritters! Using creamed corn is the secret ingredient for the most flavorful corn fritters you'll ever make!
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Ingredients
- 1 1/3 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 teaspoon white sugar
- one 19 ounce (540 ml can) cream style corn
- 1 large egg well beaten
- 1 tablespoon heavy cream
- vegetable oil for frying
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Instructions
- Whisk together the flour, baking powder, salt and sugar.
- Mix in the creamed corn, egg and cream until the mixture comes together. The mixture should be thick.
- Line a plate with paper towels.
- Pour a heavy coating of vegetable oil into a large skillet and place it over medium-high heat.
- Once the oil is hot, scoop mounds of the corn batter into the pan, spreading it lightly into flat circles around 1/3 of an inch thick
- Fry the one side of the fritter for 2-3 minutes until well browned on the bottom. then flip Cook another 2-3 minutes until golden brown and cook through completely. There is egg in the mixture so make sure they are cooked through.
- Once cooked, transfer the fritters to the paper towel-lined plate, placing them in single layers on the paper towels., Repeat with the remaining batter until used up.
- Garnish with minced green onions. Serve with sour cream for dipping.
Nutrition Information
Show Details
Calories
50kcal
(3%)
Carbohydrates
9g
(3%)
Protein
2g
(4%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Trans Fat
1g
Cholesterol
12mg
(4%)
Sodium
83mg
(3%)
Potassium
57mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
31IU
(1%)
Vitamin C
1mg
(1%)
Calcium
21mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 15Serving
Amount Per Serving
Calories 50 kcal
% Daily Value*
| Calories | 50kcal | 3% |
| Carbohydrates | 9g | 3% |
| Protein | 2g | 4% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 12mg | 4% |
| Sodium | 83mg | 3% |
| Potassium | 57mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 31IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 21mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
12 reviews
Excellent
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