Corn Fritters

User Reviews

4.5

8 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    20 mins

  • Servings

    15

  • Calories

    50 kcal

  • Course

    Appetizer

  • Cuisine

    American

Corn Fritters

How to make the best corn fritters! Using creamed corn is the secret ingredient for the most flavorful corn fritters you'll ever make!

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Ingredients

Servings
  • 1 1/3 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon white sugar
  • one ounce (540 ml can) cream style corn
  • 1 large egg well beaten
  • 1 tablespoon heavy cream
  • vegetable oil for frying

Instructions

  1. Whisk together the flour, baking powder, salt and sugar.
  2. Mix in the creamed corn, egg and cream until the mixture comes together. The mixture should be thick.
  3. Line a plate with paper towels.
  4. Pour a heavy coating of vegetable oil into a large skillet and place it over medium-high heat.
  5. Once the oil is hot, scoop mounds of the corn batter into the pan, spreading it lightly into flat circles around 1/3 of an inch thick
  6. Fry the one side of the fritter for 2-3 minutes until well browned on the bottom. then flip Cook another 2-3 minutes until golden brown and cook through completely. There is egg in the mixture so make sure they are cooked through.
  7. Once cooked, transfer the fritters to the paper towel-lined plate, placing them in single layers on the paper towels., Repeat with the remaining batter until used up.
  8. Garnish with minced green onions. Serve with sour cream for dipping.

Nutrition Information

Show Details
Calories 50kcal (3%) Carbohydrates 9g (3%) Protein 2g (4%) Fat 1g (2%) Saturated Fat 1g (5%) Trans Fat 1g (50%) Cholesterol 12mg (4%) Sodium 83mg (3%) Potassium 57mg (1%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 31IU (1%) Vitamin C 1mg (1%) Calcium 21mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 15Serving

Amount Per Serving

Calories 50 kcal

% Daily Value*

Calories 50kcal 3%
Carbohydrates 9g 3%
Protein 2g 4%
Fat 1g 2%
Saturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 12mg 4%
Sodium 83mg 3%
Potassium 57mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 31IU 1%
Vitamin C 1mg 1%
Calcium 21mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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4.5

8 reviews
Excellent

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