Corndog Muffins

User Reviews

4.9

14 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    15 mins

  • Total Time

    25 mins

  • Servings

    18

  • Calories

    182 kcal

  • Course

    Appetizer

  • Cuisine

    American

Corndog Muffins

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Make these frugal Corn Dog Muffins for dinner, game day and more. They are kid friendly but everyone will enjoy them. Try Mini Corn Dog muffins recipe.

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Ingredients

Servings
  • 2 cornbread mix I used jiffy, boxes of
  • 1 tablespoons brown sugar
  • 2 egg
  • cups milk this is slightly more than what the box will tell you
  • ¼ cup cheese because… everything taste better with cheese
  • 1 hot dogs slice them and then chop into bite size pieces, package of

Instructions

  1. Preheat oven to 400. Line 18 muffin tins with paper (or you can use cooking spray).
  2. Mix all the ingredients together in a large bowl, whisk the wet ingredients and dry ingredients.
  3. Spoon about 2 tablespoon cornbread mix into each muffin tin and then add hot dog. Then another 2 tablespoon scoop and added more hot dogs.
  4. Bake for about 12 minutes to 15 minutes until nice and brown. Then enjoy!

Notes

  • Sometimes, I like to add a little sour cream to the eggs and milk mixture. It makes these muffins super moist and yummy!

Nutrition Information

Show Details
Calories 182kcal (9%) Carbohydrates 22g (7%) Protein 5g (10%) Fat 7g (11%) Saturated Fat 2g (10%) Cholesterol 31mg (10%) Sodium 368mg (15%) Potassium 91mg (2%) Fiber 1g (4%) Sugar 6g (12%) Vitamin A 105IU (2%) Calcium 56mg (6%) Iron 1.2mg (7%)

Nutrition Facts

Serving: 18Serving

Amount Per Serving

Calories 182 kcal

% Daily Value*

Calories 182kcal 9%
Carbohydrates 22g 7%
Protein 5g 10%
Fat 7g 11%
Saturated Fat 2g 10%
Cholesterol 31mg 10%
Sodium 368mg 15%
Potassium 91mg 2%
Fiber 1g 4%
Sugar 6g 12%
Vitamin A 105IU 2%
Calcium 56mg 6%
Iron 1.2mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

14 reviews
Excellent

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