Cortado

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Cortado

Cortado is a Spanish specialty that consists of an espresso coffee mixed with hot milk. It is also called "cortado con leche".

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Ingredients

Servings
  • 1 shot espresso
  • 1 teaspoon sugar
  • 1 oz whole milk (or semi-skimmed)
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Instructions

  1. Prepare an espresso of about 1½ oz (50 ml).
  2. Heat the milk using the steam nozzle or the milk frother of the espresso machine.
  3. Serve the coffee in a cup, then add the hot milk to it.
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