Cowboy Butter Dipping Sauce
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Unrated
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Prep Time
5 mins
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Servings
1 /3 cup
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Course
Condiments
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Cuisine
American
Cowboy Butter Dipping Sauce
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Crafted with ease and taste in mind, this recipe is a great choice.
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Ingredients
- 4 tbsp butter melted
- lemon juice and zest of 1/2 lemon
- 4 garlic cloves, minced
- 1 tbsp Dijon mustard
- 2 tbsp parsley fresh, chopped
- 1 tbsp chives fresh, chopped
- 1-2 tsp thyme fresh leaves, to taste
- ¼ tsp paprika
- ¼ tsp red pepper flakes crushed
- cayenne pepper pinch
- salt sea salt and freshly cracked, to taste
- black pepper sea salt and freshly cracked, to taste
Instructions
- Combine the melted butter, lemon juice & zest, minced garlic, and Dijon mustard; whisk until well combined.
- Add the parsley, chives, thyme, paprika, crushed red pepper flakes, cayenne pepper, sea salt and freshly cracked pepper, to taste.
- Whisk until well combined. Serve and enjoy.
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