Crab Artichoke Dip
User Reviews
5.0
33 reviews
Excellent
Crab Artichoke Dip
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Crab Artichoke Dip is creamy and cheesy with artichoke hearts, parmesan cheese, and big pieces of crab meat, ready to serve in only 30 minutes!
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Ingredients
- 8 ounces cream cheese room temperature
- 1 cup mayonnaise
- 2 cloves garlic minced
- 14 ounces artichoke hearts chopped
- 1/2 pound cooked crabmeat picked through for shells
- 1 cup Parmesan Cheese grated
- 1/4 cup green onions sliced
- 1/2 red bell pepper chopped finely
- 1/4 teaspoon cayenne pepper
Instructions
- Preheat oven to 350 degrees.
- Mix all the ingredients together in a large bowl and spoon into baking dish before baking for 25-30 minutes.
Notes
- Note: click on times in the instructions to start a kitchen timer while cooking.
Nutrition Information
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Calories
279kcal
(14%)
Carbohydrates
3g
(1%)
Protein
8g
(16%)
Fat
25g
(38%)
Saturated Fat
7g
(35%)
Cholesterol
52mg
(17%)
Sodium
513mg
(21%)
Potassium
102mg
(3%)
Sugar
1g
(2%)
Vitamin A
855IU
(17%)
Vitamin C
14.4mg
(16%)
Calcium
145mg
(15%)
Iron
0.6mg
(3%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 279 kcal
% Daily Value*
| Calories | 279kcal | 14% |
| Carbohydrates | 3g | 1% |
| Protein | 8g | 16% |
| Fat | 25g | 38% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 52mg | 17% |
| Sodium | 513mg | 21% |
| Potassium | 102mg | 2% |
| Sugar | 1g | 2% |
| Vitamin A | 855IU | 17% |
| Vitamin C | 14.4mg | 16% |
| Calcium | 145mg | 15% |
| Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
33 reviews
Excellent
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