Crab Dip
User Reviews
5
2 reviews
Excellent
Crab Dip
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Crab Dip is a chilled, refreshing, creamy dip that is loaded with imitation crab meat and topped with a layer of cocktail sauce.
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Ingredients
- 8 ounces imitation crab meat
- 8 ounces cream cheese room temperature
- 3 tablespoons sour cream
- 1 teaspoon Worcestershire sauce
- ½ teaspoon granulated sugar
- ¼ cup red onion finely diced
- 1 tablespoon parsley finely chopped
- ½ cup cocktail sauce
- crackers for dipping
Instructions
- Roughly chop the crab meat into small pieces. Set aside.
- In a large bowl, add the cream cheese, sour cream, Worcestershire sauce, and sugar. Mix until smooth.
- Add the crab meat, diced onion, and parsley. Gently fold everything together until blended.
- Transfer the dip onto a plate or platter, smoothing it out. Top with a layer of cocktail sauce.
- Serve with crackers.
Nutrition Information
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Calories
107kcal
(5%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 107 kcal
% Daily Value*
| Calories | 107kcal | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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