Crab Mushroom Canapés
User Reviews
4.7
355 reviews
Excellent
Crab Mushroom Canapés
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Crab Mushroom Canapés are small toasted baguette slices topped with a mixture of crab meat, mushrooms, green onions, mozzarella, cream cheese, and mayonnaise. The topping is creamy with savory seafood and mushroom flavors, browned under a broiler for a golden, melty finish, ideal for appetizers or snacks.
Description
This recipe combines diced crab meat, mushrooms, and green onions mixed with mozzarella cheese, cream cheese, and mayonnaise, seasoned lightly with salt. The mixture is applied generously atop thin baguette slices. Toasting under low broil melts the cheeses and crisps the bread edges, creating a warm canapé with a blend of soft and crunchy textures.
The savory seafood and earthy mushroom flavors balance the creamy cheese topping. These canapés work well as finger foods at gatherings or light snacks. The ease of assembly and quick broiling make them practical for entertaining.
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Ingredients
- 1 lb crab meat
- 1 baguette
- 2 cups mozzarella cheese
- 1 lb mushrooms
- 1/4 cup green onions
- 4 oz cream cheese softened at room temperature
- 2/3 cup mayonnaise
- 1/2 tsp salt adjust to taste
Instructions
- Gather all your ingredients. Slice the baguette into thin, even-sized pieces.
- Dice the crab meat, green onions, and mushrooms and toss them into a mixing bowl with the grated mozzarella cheese.
- Add in salt, cream cheese and mayonnaise, stirring until well-combined.
- Apply a spoonful of the crab mixture on top of each piece of sliced bread. Toast the canapés on a low broil until they are golden and the cheese is melted and bubbly (for about 7 minutes)
- Serve immediately!
Nutrition Information
Show Details
Calories
232kcal
(12%)
Carbohydrates
11g
(4%)
Protein
13g
(26%)
Fat
15g
(23%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
5g
(29%)
Monounsaturated Fat
4g
(20%)
Trans Fat
1g
(50%)
Cholesterol
40mg
(13%)
Sodium
659mg
(27%)
Potassium
219mg
(5%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
249IU
(5%)
Vitamin C
3mg
(3%)
Calcium
121mg
(12%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 14Servings
Amount Per Serving
Calories 232 kcal
% Daily Value*
| Calories | 232kcal | 12% |
| Carbohydrates | 11g | 4% |
| Protein | 13g | 26% |
| Fat | 15g | 23% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 5g | 29% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 40mg | 13% |
| Sodium | 659mg | 27% |
| Potassium | 219mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 249IU | 5% |
| Vitamin C | 3mg | 3% |
| Calcium | 121mg | 12% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
355 reviews
Excellent
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