Crab Stuffed Mushrooms
User Reviews
5.0
138 reviews
Excellent
Crab Stuffed Mushrooms
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These crab stuffed mushrooms are mushroom caps filled with flaked crab and three types of cheese, then baked to golden brown perfection. An easy and elegant appetizer that can be assembled ahead of time!
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Ingredients
- 18 mushrooms stems removed
- 3 tablespoons butter divided use
- 1/2 cup onion finely diced
- 1 teaspoon minced garlic
- 8 ounces crab meat
- 4 ounces cream cheese softened
- 1/2 cup shredded cheese I used Monterey Jack
- 1/4 cup finely grated Parmesan cheese
- 3 tablespoons sliced chives divided use
- 1/3 cup panko breadcrumbs
- cooking spray
Instructions
- Preheat the oven to 375 degrees F. Coat a sheet pan with cooking spray.
- Arrange the mushroom caps on the sheet pan.
- Heat 1 tablespoon of butter in a pan over medium heat. Add the onion and cook for 3-4 minutes or until translucent. Add the garlic and cook for 30 seconds more.
- Place the onion mixture in a large bowl along with the crab, cream cheese, shredded cheese, parmesan and 2 tablespoons of chives. Stir to combine.
- Place a dollop of the crab filling into each of the mushrooms.
- Melt the remaining 2 tablespoons of butter in the microwave. Stir in the panko crumbs until they're coated in butter.
- Sprinkle the panko mixture over the tops of the mushrooms.
- Bake for 20 minutes or until golden brown. Sprinkle with remaining tablespoon of chives, then serve.
Notes
- I prefer to use real crab meat in this recipe. I use frozen crab meat, or refrigerated crab meat from my seafood counter. If you can't find real crab meat, you can use imitation crab.
- Don't have chives on hand? Try green onions or parsley instead.
Nutrition Information
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Calories
74kcal
(4%)
Carbohydrates
2g
(1%)
Protein
4g
(8%)
Fat
5g
(8%)
Saturated Fat
3g
(15%)
Cholesterol
20mg
(7%)
Sodium
192mg
(8%)
Potassium
109mg
(3%)
Vitamin A
180IU
(4%)
Vitamin C
1.7mg
(2%)
Calcium
47mg
(5%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 18Serving
Amount Per Serving
Calories 74 kcal
% Daily Value*
| Calories | 74kcal | 4% |
| Carbohydrates | 2g | 1% |
| Protein | 4g | 8% |
| Fat | 5g | 8% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 20mg | 7% |
| Sodium | 192mg | 8% |
| Potassium | 109mg | 2% |
| Vitamin A | 180IU | 4% |
| Vitamin C | 1.7mg | 2% |
| Calcium | 47mg | 5% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
138 reviews
Excellent
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