Crab Stuffed Mushrooms
User Reviews
4.4
Crab Stuffed Mushrooms
Description
This recipe uses cleaned white button mushrooms with their stems removed to create cavities for the crab mixture. The filling blends finely chopped onion and red bell pepper with crab meat, Gruyere cheese, garlic powder, Old Bay seasoning, salt, and pepper, mixing flavors carefully. The mushrooms are filled, sprinkled with remaining cheese and breadcrumbs, and baked at 350°F until cooked through and nicely browned on top.
The result is a tender mushroom base supporting a creamy, flavorful crab filling with mild heat from Old Bay and a crispy topping from the panko breadcrumbs and melted Gruyere. These are well-suited as an appetizer or party finger food.
Ingredients
- 24 white button mushrooms cleaned with stems removed
- 2 tablespoons onion finely chopped
- 2 tablespoons red bell pepper finely chopped
- ½ pound crab claw meat
- 1 cup gruyere cheese shredded
- ¼ teaspoon garlic powder
- 1 teaspoon Old Bay seasoning
- salt to taste
- black pepper to taste
- 3 tablespoons panko breadcrumbs seasoned
Instructions
- In a bowl combine onion, red bell pepper, ½ cup of Gruyere cheese, garlic powder, and Old Bay. Stir to combine.
- Add crab meat and gently toss until it is mixed in. Salt and pepper to taste.
- Spoon the crab mixture into the mushroom caps and place them on a lined baking sheet.
- Sprinkle with remaining Gruyere and seasoned panko breadcrumbs.
- Bake in 350 degree F. oven to 20-30 minutes, until mushrooms are cooked through.
- Once cooked remove from oven and serve immediately.
Nutrition Information
Show DetailsNutrition Facts
Serving: 12mushrooms
Amount Per Serving
Calories 81 kcal
% Daily Value*
| Calories | 81kcal | 4% |
| Carbohydrates | 3g | 1% |
| Protein | 8g | 16% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 20mg | 7% |
| Sodium | 215mg | 9% |
| Potassium | 182mg | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 160IU | 3% |
| Vitamin C | 4.3mg | 5% |
| Calcium | 127mg | 13% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.4
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