Crabby Totchos
User Reviews
4.6
28 reviews
Excellent
Crabby Totchos
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Crabby Totchos are crispy fried tater tots smothered in hot crab dip and topped with melty cheddar cheese. The perfect party appetizer!
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Ingredients
- 32 ounces tater tots frozen
- 2 cups crab dip hot
- ½ cup cheddar cheese , shredded
- 2 tablespoons scallions , chopped
- maldon salt optional for garnish, or Old Bay seasoning
Instructions
- Prepare frozen tater tots according to package directions, either bake or fry. If you bake, put them under the broiler for a bit to crisp them up.
- Remove from oven and arrange in a pile in the center of your baking sheet or whichever serving dish your totchos will be in. Top generously with creamy crab dip, then cheddar cheese.
- Broil totchos for 3-4 minutes or until cheese is melted and bubbly.
- Remove and top with scallions and Maldon salt. Serve immediately, Totchos are best served hot!
- If you've tried this recipe, come back and let us know!
Nutrition Information
Show Details
Calories
493kcal
(25%)
Carbohydrates
43g
(14%)
Protein
10g
(20%)
Fat
32g
(49%)
Saturated Fat
14g
(70%)
Cholesterol
56mg
(19%)
Sodium
1057mg
(44%)
Potassium
409mg
(9%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Vitamin A
835IU
(17%)
Vitamin C
11.7mg
(13%)
Calcium
178mg
(18%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 493 kcal
% Daily Value*
| Calories | 493kcal | 25% |
| Carbohydrates | 43g | 14% |
| Protein | 10g | 20% |
| Fat | 32g | 49% |
| Saturated Fat | 14g | 70% |
| Cholesterol | 56mg | 19% |
| Sodium | 1057mg | 44% |
| Potassium | 409mg | 9% |
| Fiber | 2g | 8% |
| Sugar | 2g | 4% |
| Vitamin A | 835IU | 17% |
| Vitamin C | 11.7mg | 13% |
| Calcium | 178mg | 18% |
| Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
28 reviews
Excellent
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