
Cracker Barrel Country Fried Steak
User Reviews
5.0
33 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
30 mins
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Servings
4
-
Calories
545 kcal
-
Course
Main Course
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Cuisine
American

Cracker Barrel Country Fried Steak
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You can make delicious chicken fried steak like Cracker Barrel with this easy copycat recipe.
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Ingredients
- oil for frying
- 1½ cups all-purpose flour
- ½ cup saltine cracker crumbs
- 1½ teaspoons salt
- 2 teaspoons ground black pepper
- 1 cup buttermilk
- 1/2 cup water
- 1 pound tenderized cube steaks
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Instructions
- Pour 3 to 4 inches of oil into a deep fryer or large pot, and heat the oil to 350°F.
- Combine the flour, cracker crumbs, salt, and pepper in a shallow dish. Mix well.
- In another shallow dish, combine the buttermilk and water. Mix well.
- Dip the cube steaks into the flour mixture and shake off the excess.
- Dip the flour-coated cube steaks into the buttermilk, shake off the excess.
- Dredge the cube steaks in the flour again.
- Place the breaded steaks on a wire rack resting on a baking sheet. Allow the breading to set up for 5 minutes. This helps to set the breading on the steak.
- Place the breaded steaks into the hot oil. Fry the steaks for 3 to 5 minutes on one side, until the sides of the meat start to brown and the top of the meat starts to cook.
- Gently flip the steaks away from you to avoid splashing hot oil onto yourself, and fry for 3 to 5 minutes on the other side.
- When both sides are golden brown and crispy, remove the steaks from the hot oil and drain on a clean wire rack over a baking sheet.
Nutrition Information
Show Details
Calories
545kcal
(27%)
Carbohydrates
15g
(5%)
Protein
26g
(52%)
Fat
42g
(65%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
9g
Monounsaturated Fat
23g
Trans Fat
1g
Cholesterol
83mg
(28%)
Sodium
409mg
(17%)
Potassium
425mg
(12%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
26IU
(1%)
Calcium
54mg
(5%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 545 kcal
% Daily Value*
Calories | 545kcal | 27% |
Carbohydrates | 15g | 5% |
Protein | 26g | 52% |
Fat | 42g | 65% |
Saturated Fat | 7g | 35% |
Polyunsaturated Fat | 9g | 53% |
Monounsaturated Fat | 23g | 115% |
Trans Fat | 1g | 50% |
Cholesterol | 83mg | 28% |
Sodium | 409mg | 17% |
Potassium | 425mg | 9% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 26IU | 1% |
Calcium | 54mg | 5% |
Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
33 reviews
Excellent
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