Cracker Barrel Fried Apples
User Reviews
5
6 reviews
Excellent
Cracker Barrel Fried Apples
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Love Cracker Barrel's fried apples? Learn how to make your own at home with this copycat recipe.
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Ingredients
- 1/4 Cup white sugar
- 2 Tablespoons brown sugar
- 1 Teaspoon cinnamon
- 2 1/2 Tablespoons butter
- 2 lbs apple cored and cut into 1/2" slices (use an apple cutter to make this easy, Golden Delicious variety
- 1/2 Cup apple cider or apple juice
- 3/4 Tablespoon cornstarch
Instructions
- In a small bowl, combine the white sugar, brown sugar, and cinnamon. Set aside
- Melt the butter over medium-high heat in a large cast-iron or non-stick skillet. Once butter has melted, add the sliced apples and sprinkle with cinnamon-sugar mixture. Cook for about 12 minutes, stirring often until apples are tender. Remove the apples from the pan and set aside.
- In a small pyrex cup, whisk together the apple cider and cornstarch. Add to the skillet and stir constantly for 1 minute, until it has thickened. Add apples back into the pan, stir gently to combine then serve immediately.
Nutrition Information
Show Details
Calories
168kcal
(8%)
Carbohydrates
27.2g
(9%)
Protein
0.4g
(1%)
Fat
7.4g
(11%)
Cholesterol
19.1mg
(6%)
Sodium
11.6mg
(0%)
Fiber
2.9g
(12%)
Sugar
21.6g
(43%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 168 kcal
% Daily Value*
| Calories | 168kcal | 8% |
| Carbohydrates | 27.2g | 9% |
| Protein | 0.4g | 1% |
| Fat | 7.4g | 11% |
| Cholesterol | 19.1mg | 6% |
| Sodium | 11.6mg | 0% |
| Fiber | 2.9g | 12% |
| Sugar | 21.6g | 43% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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