Cracker Barrel-Style Sawmill Gravy

User Reviews

5

72 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    4

  • Calories

    219 kcal

  • Course

    Condiments

  • Cuisine

    American

Cracker Barrel-Style Sawmill Gravy

Cracker Barrel-Style Sawmill Gravy is a creamy, savory gravy made by cooking flour in bacon grease before whisking in milk or heavy cream. Seasoned with salt and freshly ground black pepper, this gravy is thickened gently on the stovetop and traditionally served with biscuits or chicken-fried steak for a hearty accompaniment.

Description

This Cracker Barrel-Style Sawmill Gravy starts with rendering bacon grease in a cast-iron skillet, forming the flavorful fat base. Flour is then cooked briefly in the fat until it smells like pie dough, developing a roux that thickens the gravy. Milk or heavy cream is gradually whisked in to create a creamy, smooth sauce. The gravy is seasoned with salt and a generous amount of freshly ground black pepper, which adds a peppery warmth characteristic of this style.

The final gravy has a rich, velvety texture and balances savory bacon flavor with creaminess and pepper spice. It is classically served over warm biscuits, chicken-fried steak, or other Southern comfort dishes where a hearty, comforting sauce is desired.

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Ingredients

Servings
  • 4 tablespoons bacon grease
  • 1/4 cup all-purpose flour
  • 1 3/4 cup whole milk or heavy cream
  • 1/2 teaspoon salt
  • 1/2 to 1 teaspoon black pepper freshly ground

Instructions

  1. Melt the bacon grease in a cast-iron skillet over medium heat.
  2. When it melts, add the flour and cook for approximately 1 minute, until it becomes fragrant like pie dough.
  3. Add the milk or heavy cream, and whisk until the gravy thickens.
  4. Season with salt and black pepper, and serve with biscuits or chicken-fried steak.

Nutrition Information

Show Details
Calories 219kcal (11%) Carbohydrates 11g (4%) Protein 4g (8%) Fat 17g (26%) Saturated Fat 7g (35%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 7g (35%) Cholesterol 26mg (9%) Sodium 352mg (15%) Potassium 172mg (4%) Fiber 1g (4%) Sugar 5g (10%) Vitamin A 174IU (3%) Calcium 134mg (13%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 219 kcal

% Daily Value*

Calories 219kcal 11%
Carbohydrates 11g 4%
Protein 4g 8%
Fat 17g 26%
Saturated Fat 7g 35%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 7g 35%
Cholesterol 26mg 9%
Sodium 352mg 15%
Potassium 172mg 4%
Fiber 1g 4%
Sugar 5g 10%
Vitamin A 174IU 3%
Calcium 134mg 13%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

72 reviews
Excellent

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