Cranberry and ginger mojito

User Reviews

4.8

32 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    8

  • Calories

    166 kcal

  • Course

    Drinks, Cocktails

  • Cuisine

    American

Cranberry and ginger mojito

This cranberry and ginger mojito is the perfect festive cocktail and can be made in big jugs and served during your Christmas festivities.

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Ingredients

Servings

for the cranberry and ginger syrup (Makes approximately 2 cups)

  • 2 cups cranberries I used frozen
  • 1 cup sugar
  • 2 cups water
  • 1-2 tablespoons ginger to taste, grated
  • lemon juice of 1

for the Mojito

  • 2 cranberry syrup parts
  • 2 ginger syrup parts
  • 1-2 white rum parts
  • 1 tablespoon lime juice
  • soda water or club soda
  • cranberries frozen
  • lime wedges
  • mint leaf fresh
  • ice cubes

Instructions

  1. For the syrup, combine all the ingredients in a saucepan and bring to a boil.
  2. Allow to simmer for 5 minutes then remove from the heat and allow to cool slightly.
  3. Blend the mixture until smooth then strain to remove all the fruit pulp.
  4. Allow to cool completely.
  5. To make the mojito, pour syrup into the bottom of a tall glass, add ice, cranberries, mint leaves and lime wedges. Add the rum and top with soda water/club soda.
  6. Serve.

Nutrition Information

Show Details
Calories 166kcal (8%) Carbohydrates 28g (9%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 4mg (0%) Potassium 21mg (0%) Fiber 1g (4%) Sugar 26g (52%) Vitamin A 15IU (0%) Vitamin C 4mg (4%) Calcium 4mg (0%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 166 kcal

% Daily Value*

Calories 166kcal 8%
Carbohydrates 28g 9%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 4mg 0%
Potassium 21mg 0%
Fiber 1g 4%
Sugar 26g 52%
Vitamin A 15IU 0%
Vitamin C 4mg 4%
Calcium 4mg 0%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

32 reviews
Excellent

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