Cranberry Apple Crisp

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    1 hr

  • Servings

    8

  • Calories

    342 kcal

  • Course

    Dessert, Breakfast

Cranberry Apple Crisp

With sweet apples, tart cranberries and a crunchy topping, Cranberry Apple Crisp is a tasty fall dessert that is easy to make

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Ingredients

Servings

Filling:

  • 5 cups Apple slices or a bit more
  • 1 cup cranberries fresh or frozen
  • 1/3 cup granulated sugar
  • 1 Tablespoon lemon juice
  • 1/2 teaspoon cinnamon
  • 2 Tablespoons tapioca flour or 2 Tablespoons flour or 1 Tablespoon cornstarch

Topping:

  • ¾ cup oatmeal
  • ¾ cup white whole wheat flour
  • ½ cup brown sugar
  • 1 teaspoon cinnamon
  • ½ cup butter

Instructions

  1. Mix filling ingredients and spread out into 8 inch square (or similar) baking dish.
  2. In separate bowl, mix together topping ingredients.  (I use my fingers.) Sprinkle topping evenly over filling.
  3. Bake at 375 F until filling is bubbly on the edges and topping is crisp, about 30-40 minutes.  Watch for the topping getting too brown and loosely cover with aluminum foil if needed.
  4. Let rest until cool enough to eat and serve warm or cold. Cover and refrigerate leftovers.

Notes

  • To make this gluten free, I have had success making the topping with almond flour instead of the wheat flour and reducing the butter by 2 Tablespoons (due to the extra oil in the almond flour).  You would also need to be sure your oatmeal is gluten free and that you thicken with tapioca or cornstarch rather than flour.

Nutrition Information

Show Details
Calories 342kcal (17%) Carbohydrates 59g (20%) Protein 3g (6%) Fat 12g (18%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 0.5g Cholesterol 31mg (10%) Sodium 98mg (4%) Potassium 247mg (7%) Fiber 4g (16%) Sugar 43g (86%) Vitamin A 437IU (9%) Vitamin C 16mg (18%) Calcium 53mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 342 kcal

% Daily Value*

Calories 342kcal 17%
Carbohydrates 59g 20%
Protein 3g 6%
Fat 12g 18%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.5g 25%
Cholesterol 31mg 10%
Sodium 98mg 4%
Potassium 247mg 5%
Fiber 4g 16%
Sugar 43g 86%
Vitamin A 437IU 9%
Vitamin C 16mg 18%
Calcium 53mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

3 reviews
Excellent

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