Cranberry Apple Pork Tenderloin
User Reviews
5
2 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
45 mins
-
Total Time
1 hr
-
Servings
4 people
-
Calories
469 kcal
-
Course
Dinner
Cranberry Apple Pork Tenderloin
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Delicious Cranberry Apple Pork Tenderloin: a flavorful and cozy main dish topped with a sweet and tangy mix of Honeycrisp apples and fresh cranberries!
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Ingredients
Pork Tenderloin
- 1 ½ pounds pork tenderloin
- ¼ cup light brown sugar packed
- 2 tablespoons extra virgin olive oil
- 1 teaspoon garlic minced
- ¼ teaspoon kosher salt
- ¼ teaspoon black pepper
Cranberry Apple Topping
- 1 tablespoon butter unsalted
- 1 small apple peeled, diced, Honeycrisp variety
- ½ cup Cranberry fresh, 50 g
- ½ cup apple cider 120 g
- 2 tablespoons light brown sugar
- 1 ½ teaspoons apple cider vinegar
- ¼ teaspoon cinnamon
- ¼ teaspoon nutmeg
Instructions
- Preheat oven to 375°F (190°C).
- In a small bowl, mix together the brown sugar, olive oil, garlic, salt, and pepper. Rub this mixture evenly over the pork tenderloin to coat it fully.
- Place the tenderloin in a large, oven-safe skillet. Roast in the oven for about 30-40 minutes, or approximately 20 minutes per pound, until the internal temperature reaches 145°F (63°C).
- When the pork is done, remove it from the oven. Transfer to a platter, covered loosely with aluminum foil, and let it rest for 10 minutes. This helps the juices redistribute for tender slices.
- While the pork rests, prepare the cranberry apple topping. In the same pan used to cook the pork, melt the butter over medium heat.
- Add the apple, cranberries, apple cider, brown sugar, apple cider vinegar, cinnamon, and nutmeg. Cook, stirring occasionally, for 12-15 minutes, or until the sauce thickens and can coat the back of a spoon.
- Return the pork tenderloin to the skillet, spooning the cranberry apple sauce over top.
- Garnish with parsley. Slice and serve.
Nutrition Information
Show Details
Serving
1portion
Calories
469kcal
(23%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 469 kcal
% Daily Value*
| Serving | 1portion | |
| Calories | 469kcal | 23% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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