Cranberry Apple Yogurt Dutch Baby
User Reviews
5.0
3 reviews
Excellent
Cranberry Apple Yogurt Dutch Baby
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If you're looking for a last minute Christmas morning breakfast recipe I invite you to try my recipe for Cranberry Apple Yogurt Dutch Baby.
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Ingredients
- 4 tablespoons unsalted butter
- 1 Fuji apple cored, peeled and sliced into ½ inch slices
- ¼ cup brown sugar
- ½ cup cranberries
- ½ teaspoon ground cinnamon divided
- 3 eggs
- ¼ cup Stonyfield Organic Smooth & Creamy Whole Milk French Vanilla
- ½ cup 2% organic milk
- ⅓ cup all-purpose flour
- 1 tablespoon granulated sugar
- 1 teaspoon pure vanilla extract
- pinch of nutmeg
- ¼ teaspoon salt
- powder sugar for topping
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Instructions
- Preheat the oven to 425 degrees Fahrenheit. In a 10-inch cast-iron skillet, heat 4 tablespoons butter over medium heat until melted, but not brown. Add the peeled and sliced apples, cranberries, brown sugar, and ¼ teaspoon of cinnamon and mix well. Cook until the apples are slightly softened and cranberries start to pop, about 4 minutes.
- While the apples and cranberries cook in the skillet; using a stand mixer, whisk the eggs until pale and frothy, about 1 minute. Whisk in the Stonyfield Organic Smooth & Creamy Whole Milk French Vanilla, milk, flour, salt ½ teaspoon cinnamon, 1 tablespoon sugar, 1 teaspoon vanilla and pinch of nutmeg until smooth, about 1 minute (the batter will be thin).
- Pour the batter on top of the apple/cranberry mixture and place in the oven. Bake until puffed and golden-brown, 15-18 minutes.
- Remove the Dutch Baby from the oven and top with powdered sugar, serve immediately.
Notes
- This is the ultimate one-dish meal. Make sure you are using an oven-safe skillet - cast iron is preferred!
Nutrition Information
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Calories
207kcal
(10%)
Carbohydrates
23g
(8%)
Protein
5g
(10%)
Fat
11g
(17%)
Saturated Fat
6g
(30%)
Cholesterol
105mg
(35%)
Sodium
146mg
(6%)
Potassium
130mg
(4%)
Fiber
1g
(4%)
Sugar
16g
(32%)
Vitamin A
418IU
(8%)
Vitamin C
3mg
(3%)
Calcium
58mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 207 kcal
% Daily Value*
| Calories | 207kcal | 10% |
| Carbohydrates | 23g | 8% |
| Protein | 5g | 10% |
| Fat | 11g | 17% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 105mg | 35% |
| Sodium | 146mg | 6% |
| Potassium | 130mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 16g | 32% |
| Vitamin A | 418IU | 8% |
| Vitamin C | 3mg | 3% |
| Calcium | 58mg | 6% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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