
Cranberry Muffins
User Reviews
4.9
36 reviews
Excellent

Cranberry Muffins
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Try this easy and delicious Easy Cranberry Muffins Recipe next time you grab cranberries on sale. This is perfect for a breakfast or a snack around the holidays.
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Ingredients
- 2 cup flour
- ¾ cup brown sugar
- 2 tsp baking powder
- 2 eggs
- ¾ cup orange juice
- 1/3 cup vegetable oil
- 1 cup chopped Cranberries
Instructions
- Preheat oven to 375.
- Line muffin pan with paper liners.
- Mix together flour, brown sugar and baking powder. Set aside.
- Beat together eggs. orange juice and oil.
- Add wet ingredients into the dry ingredients just until moistened.
- Fold in cranberries.
- Spoon into prepared muffin pan.
- Bake for 15-20 minutes or until golden brown.
- Cool on a wire rack.
Nutrition Information
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Calories
202kcal
(10%)
Carbohydrates
32g
(11%)
Protein
3g
(6%)
Fat
7g
(11%)
Saturated Fat
5g
(25%)
Cholesterol
27mg
(9%)
Sodium
16mg
(1%)
Potassium
173mg
(5%)
Fiber
1g
(4%)
Sugar
15g
(30%)
Vitamin A
76IU
(2%)
Vitamin C
9mg
(10%)
Calcium
56mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 202 kcal
% Daily Value*
Calories | 202kcal | 10% |
Carbohydrates | 32g | 11% |
Protein | 3g | 6% |
Fat | 7g | 11% |
Saturated Fat | 5g | 25% |
Cholesterol | 27mg | 9% |
Sodium | 16mg | 1% |
Potassium | 173mg | 4% |
Fiber | 1g | 4% |
Sugar | 15g | 30% |
Vitamin A | 76IU | 2% |
Vitamin C | 9mg | 10% |
Calcium | 56mg | 6% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
36 reviews
Excellent
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