Cranberry Sauce

User Reviews

5

36 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    20 mins

  • Total Time

    25 mins

  • Servings

    8 servings

  • Calories

    55 kcal

  • Course

    Condiments

  • Cuisine

    American

Cranberry Sauce

This Cranberry Sauce combines fresh whole cranberries with pineapple juice and applesauce, simmered until the berries burst and the sauce thickens. Orange juice and zest, along with honey and brown sugar, add citrus brightness and sweetness, balancing the natural tartness of cranberries. The sauce is smooth and tangy, suitable as a condiment for holiday meals.

Description

The recipe for Cranberry Sauce starts by cooking fresh cranberries with pineapple juice, applesauce, and water until the berries soften and begin to burst, releasing their juices. Adding orange juice and zest introduces a fresh citrus flavor that complements the tart cranberries. Sweetening with honey and brown sugar adjusts the taste to a balanced sweetness, making the sauce versatile for savory dishes.

Once simmered and thickened, the sauce is cooled and can be served as a side or condiment, commonly accompanying festive meals. It can be prepared in advance and stored for up to a week refrigerated in an airtight container, permitting convenient use in holiday gatherings or other meals needing a tart-sweet sauce.

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Ingredients

Servings
  • 12 ounces Cranberry fresh whole
  • ½ cup pineapple juice
  • 4 ounces applesauce (⅓ cup)
  • ½ cup water
  • 2-4 tablespoons honey
  • 1-2 tablespoons brown sugar
  • orange juice and zest of 1

Instructions

  1. Add cranberries to a large saucepan over medium heat along with pineapple juice, applesauce, and water and bring to a boil. Stir about 10 minutes until cranberries start to burst.
  2. Stir in orange juice, orange zest, honey, and brown sugar if including. Simmer for 10-15 minutes longer, remove from heat, and cool completely before serving. Can be made in advance and stored covered in the refrigerator 3-5 days.

Notes

  • Store cranberry sauce covered in an airtight container in the refrigerator for up to one week.

Nutrition Information

Show Details
Calories 55kcal (3%) Carbohydrates 14g (5%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 3mg (0%) Potassium 71mg (2%) Fiber 2g (8%) Sugar 10g (20%) Vitamin A 30IU (1%) Vitamin C 7mg (8%) Calcium 8mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 55 kcal

% Daily Value*

Calories 55kcal 3%
Carbohydrates 14g 5%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 3mg 0%
Potassium 71mg 2%
Fiber 2g 8%
Sugar 10g 20%
Vitamin A 30IU 1%
Vitamin C 7mg 8%
Calcium 8mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

36 reviews
Excellent

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