Cream Cheese Fruit Dip Recipe

User Reviews

4.7

30 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    10

  • Calories

    95 kcal

  • Course

    Condiments

  • Cuisine

    American

Cream Cheese Fruit Dip Recipe

This Fruit Dip recipe combines both a cream cheese fruit dip and a yogurt fruit dip for the most amazing dessert dip for any summer party!

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Ingredients

Servings
  • 8 ounces cream cheese , softened
  • 4 ounces Greek yogurt , plain or vanilla
  • 1 teaspoon vanilla extract
  • 2 tablespoons brown sugar

Instructions

  1. In the bowl of a stand mixer fitted with the paddle attachment, whip the cream cheese until light and fluffy.
  2. Add the yogurt, blending until combined.
  3. Add the vanilla and brown sugar, beating until well combined.
  4. Transfer to serving bowl, cover and refrigerate until ready to serve.
  5. If you've tried this recipe, come back and let us know how it was in the comments or ratings!
Equipments used:

Nutrition Information

Show Details
Calories 95kcal (5%) Carbohydrates 4g (1%) Protein 3g (6%) Fat 8g (12%) Saturated Fat 4g (20%) Cholesterol 26mg (9%) Sodium 78mg (3%) Potassium 47mg (1%) Sugar 3g (6%) Vitamin A 305IU (6%) Calcium 37mg (4%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 95 kcal

% Daily Value*

Calories 95kcal 5%
Carbohydrates 4g 1%
Protein 3g 6%
Fat 8g 12%
Saturated Fat 4g 20%
Cholesterol 26mg 9%
Sodium 78mg 3%
Potassium 47mg 1%
Sugar 3g 6%
Vitamin A 305IU 6%
Calcium 37mg 4%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.7

30 reviews
Excellent

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