Cream Of Cauliflower Soup

User Reviews

5

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    15 mins

  • Servings

    4

  • Calories

    89 kcal

  • Course

    Soup

  • Cuisine

    American

Cream Of Cauliflower Soup

This Cream of Cauliflower Soup is so wonderfully creamy without any added cream. It's delicate flavors and thick consistency makes it a great light meal.

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Ingredients

Servings
  • 1 cauliflower medium sized
  • 5 cloves garlic
  • 1 white onion medium sized
  • 1 cup milk
  • 1 to 1 ½ cup vegetable stock or chicken stock
  • salt to taste
  • white pepper powder to taste
  • 1 tablespoon olive oil

For garnish

  • crushed black pepper
  • olive oil
  • thyme fresh

Instructions

  1. Start by removing all the green leafy parts on cauliflower. Rinse cauliflower under running tap.
  2. Then chop cauliflower into medium sized pieces.
  3. In a deep bottomed pan heat olive oil.
  4. Saute onions and garlic for a minute ( do not let it brown).
  5. Then add chopped cauliflower and saute and cook for 2 to 3 minutes.
  6. Add chicken stock and bring it to boil. Season with salt, pepper. Cover and cook until cauliflower is fully cooked and tender.
  7. Add milk and let it simmer for 2 minutes.
  8. Remove pan from heat. Using hand blender blend into smooth consistency.
  9. Place soup back on stove and warm it up if soup isn't hot enough to serve.
  10. Pour into serving bowls. Garnish with crushed pepper, drizzle of olive oil and few thyme leaves.
  11. Serve immediately with warm toasted crusty bread or with cheese sandwich.

Nutrition Information

Show Details
Calories 89kcal (4%) Carbohydrates 8g (3%) Protein 2g (4%) Fat 6g (9%) Saturated Fat 2g (10%) Cholesterol 6mg (2%) Sodium 381mg (16%) Potassium 136mg (3%) Fiber 1g (4%) Sugar 5g (10%) Vitamin A 287IU (6%) Vitamin C 3mg (3%) Calcium 82mg (8%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 89 kcal

% Daily Value*

Calories 89kcal 4%
Carbohydrates 8g 3%
Protein 2g 4%
Fat 6g 9%
Saturated Fat 2g 10%
Cholesterol 6mg 2%
Sodium 381mg 16%
Potassium 136mg 3%
Fiber 1g 4%
Sugar 5g 10%
Vitamin A 287IU 6%
Vitamin C 3mg 3%
Calcium 82mg 8%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

6 reviews
Excellent

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