Creamed Spinach Recipe

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Creamed Spinach Recipe

Perfect for any time of day, this recipe delivers great flavor effortlessly.

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Ingredients

Servings
  • 2 14 oz. cans spinach
  • 2 tablespoons minced garlic 
  • 3 tablespoons butter
  • 3/4 to 1 cup heavy whipping cream
  • 1/2 teaspoon salt
  • a pinch of nutmeg
  • 1/4 teaspoon ground black pepper
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Instructions

  1. Melt butter in a pan.
  2. Add garlic and then cook until the color turns light brown.
  3. Put-in spinach. Stir.
  4. Sprinkle salt, pepper, and nutmeg. Cook for 3 minutes while stirring.
  5. Pour-in heavy whipping cream. Continue cooking for 5 to 7 minutes in medium heat while stirring every 2 minutes.
  6. Transfer to a serving plate. Serve.
  7. Share and enjoy!

Nutrition Information

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Serving 4g

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories kcal

% Daily Value*

Serving 4g

* Percent Daily Values are based on a 2,000 calorie diet.

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