Creamy Balsamic Vinaigrette
User Reviews
4.5
240 reviews
Excellent
Creamy Balsamic Vinaigrette
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This healthy, creamy balsamic vinaigrette combines balsamic vinegar and olive oil with Greek yogurt for a tasty salad dressing that's super versatile.
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Ingredients
- ¼ cup balsamic vinegar
- ¼ cup extra virgin olive oil
- ¼ cup plain greek yogurt I use full fat
- 1 teaspoon Dijon mustard
- 1 teaspoon honey
- ½ teaspoon garlic powder
- ½ teaspoon salt
- ½ teaspoon pepper
Instructions
- Whisk: Whisk together all ingredients in a small bowl until fully combined and creamy. You can also blend everything together in a blender or with an immersion blender.
- Store: Store leftovers in an airtight container in the refrigerator for up to five days. If any separation occurs during storage, simply whisk or blend for a few seconds before serving.
Notes
- Garlic: Feel free to use fresh garlic (1 clove minced) in place of the garlic powder.
Nutrition Information
Show Details
Calories
101kcal
(5%)
Carbohydrates
3g
(1%)
Protein
1g
(2%)
Fat
9g
(14%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
8g
Cholesterol
1mg
(0%)
Sodium
218mg
(9%)
Sugar
3g
(6%)
Nutrition Facts
Serving: 3/4 cup
Amount Per Serving
Calories 101 kcal
% Daily Value*
| Calories | 101kcal | 5% |
| Carbohydrates | 3g | 1% |
| Protein | 1g | 2% |
| Fat | 9g | 14% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 8g | 47% |
| Cholesterol | 1mg | 0% |
| Sodium | 218mg | 9% |
| Sugar | 3g | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
240 reviews
Excellent
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