Creamy Cafe Rio-Style Tomatillo Cilantro Dressing

User Reviews

5

6 reviews
Excellent
  • Prep Time

    5 mins

  • Additional Time

    1 hr

  • Total Time

    5 mins

  • Servings

    20

  • Calories

    90 kcal

  • Course

    Condiments

  • Cuisine

    American

Creamy Cafe Rio-Style Tomatillo Cilantro Dressing

This vibrant tomatillo dressing combines the creaminess of ranch with the bright flavors of cilantro, lime, and tomatillos. With just the right hint of jalapeño heat, it's perfect for salads, tacos, burrito bowls, or as a dipping sauce for just about anything!

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Ingredients

Servings
  • 1 cup buttermilk
  • 1 cup mayonnaise full-fat
  • 1 package ranch salad dressing mix Hidden Valley Original
  • 2 small tomatillos husks removed and cut in half
  • 2 cloves garlic
  • 1 bunch cilantro chopped, fresh
  • 1 small lime juiced
  • 1 jalapeño seeds removed if you like it mild, or keep the seeds for spicy

Instructions

  1. Add the buttermilk, mayonnaise, Ranch seasoning packet, tomatillos, garlic, cilantro, lime juice, and jalapeno to a food processor or blender.
  2. Blend for 1 to 2 minutes, or until the dressing is smooth and creamy.
  3. Pour the dressing into a mason jar or airtight container and refrigerate for at least 1 hour before serving.

Notes

  • Mayo Matters: Full-fat mayonnaise provides the best balance of creaminess and helps moderate the heat from the jalapeño. Light mayonnaise will work but yields a slightly thinner dressing.
  • Cilantro Stems: Don't discard the cilantro stems! They're packed with flavor and will blend perfectly into the dressing.
  • Heat Control: The heat level can vary significantly between jalapeños. Start with half a pepper if you're sensitive to spice, then add more to taste.
  • Lime Selection: Choose heavy limes with thin, smooth skin for the most juice. Roll them firmly on the counter before juicing to release maximum liquid.
  • Resting Time: While it's tempting to use the dressing immediately, the one-hour rest in the refrigerator is crucial for allowing flavors to meld and develop.
  • Storage Container: Store in a glass container rather than plastic to prevent the garlic and jalapeño flavors from permeating the container.

Nutrition Information

Show Details
Serving 2tablespoons Calories 90kcal (5%) Carbohydrates 2g (1%) Protein 1g (2%) Fat 9g (14%) Saturated Fat 2g (10%) Polyunsaturated Fat 5g (29%) Monounsaturated Fat 2g (10%) Trans Fat 0.02g (1%) Cholesterol 6mg (2%) Sodium 189mg (8%) Potassium 34mg (1%) Fiber 0.1g (0%) Sugar 1g (2%) Vitamin A 66IU (1%) Vitamin C 2mg (2%) Calcium 16mg (2%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 20Serving

Amount Per Serving

Calories 90 kcal

% Daily Value*

Serving 2tablespoons
Calories 90kcal 5%
Carbohydrates 2g 1%
Protein 1g 2%
Fat 9g 14%
Saturated Fat 2g 10%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 2g 10%
Trans Fat 0.02g 1%
Cholesterol 6mg 2%
Sodium 189mg 8%
Potassium 34mg 1%
Fiber 0.1g 0%
Sugar 1g 2%
Vitamin A 66IU 1%
Vitamin C 2mg 2%
Calcium 16mg 2%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

6 reviews
Excellent

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