
Creamy Cannellini Soup
User Reviews
5.0
66 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
40 mins
-
Servings
6 servings
-
Calories
295 kcal
-
Course
Main Course, Soup, Lunch, Dinner
-
Cuisine
American

Creamy Cannellini Soup
Report
This stove-top soup is hearty, creamy & full of flavor!
Share:
Ingredients
- 1 onion diced
- 2 ribs celery chopped
- 8 ounces Italian sausage
- 1 russet potato peeled and chopped
- 1 teaspoon Italian seasoning
- 30 ounces canned cannellini beans 2 x 15 oz cans, drained and rinsed, divided
- 4 cups chicken broth divided
- 1 tablespoon pesto more to taste
Optional Garnish
- 1 tablespoon shredded Parmesan cheese
- chopped fresh parsley
Add to Shopping List
Instructions
- Combine onion, sausage, and celery in a large saucepan. Cook until sausage has no pink remaining. Drain any fat.
- Add potato, seasoning, one can of cannellini beans, and 3 cups chicken broth. Bring to a boil, reduce heat and simmer 10 minutes.
- Meanwhile, combine remaining cannellini beans and 1 cup chicken broth in a blender. Blend until smooth.
- Add to soup and simmer an additional 5 minutes.
- Remove from heat, stir in pesto. Season with salt and pepper to taste.
- Garnish with parmesan cheese and parsley if desired.
Notes
- If substituting Italian sausage, be sure to add additional seasonings and salt & pepper.
- Leftovers: Store in an airtight container in the fridge for up to 4 days.
- To Freeze: Ladle into zippered bags, label bag with date & lay flat to freeze. This soup will last up to 4 months in freezer.
Nutrition Information
Show Details
Serving
1.25cups
Calories
295
(15%)
Carbohydrates
32g
(11%)
Protein
16g
(32%)
Fat
13g
(20%)
Saturated Fat
5g
(25%)
Cholesterol
29mg
(10%)
Sodium
1214mg
(51%)
Potassium
430mg
(12%)
Fiber
8g
(32%)
Sugar
1g
(2%)
Vitamin A
110IU
(2%)
Vitamin C
16mg
(18%)
Calcium
137mg
(14%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 295 kcal
% Daily Value*
Serving | 1.25cups | |
Calories | 295 | 15% |
Carbohydrates | 32g | 11% |
Protein | 16g | 32% |
Fat | 13g | 20% |
Saturated Fat | 5g | 25% |
Cholesterol | 29mg | 10% |
Sodium | 1214mg | 51% |
Potassium | 430mg | 9% |
Fiber | 8g | 32% |
Sugar | 1g | 2% |
Vitamin A | 110IU | 2% |
Vitamin C | 16mg | 18% |
Calcium | 137mg | 14% |
Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
66 reviews
Excellent
Other Recipes