Creamy Celery Salad Recipe
User Reviews
4.8
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Prep Time
10 mins
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Total Time
10 mins
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Servings
4 servings
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Calories
119 kcal
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Course
Salad
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Cuisine
North American
Creamy Celery Salad Recipe
Description
This salad uses thinly sliced celery stalks for a crunchy base. The addition of toasted raisins and minced red onion introduces sweet and sharp notes that contrast the celery's freshness. Toasted walnuts add texture and a nutty depth.
The dressing blends plain yogurt, mayonnaise, apple cider vinegar, salt, and pepper to provide creamy tanginess that coats the ingredients evenly without overpowering them. Mixing all components together ensures the flavors meld while maintaining a crisp texture.
This salad serves well as a refreshing accompaniment to heavier main dishes or as a light option for lunch.
Ingredients
- 8 talks celery sliced thin
- ¼ cup raisin toasted (walnuts), minced (red onion
- ¼ cup walnut
- ¼ cup red onion
- 3 tablespoons PLAIN yogurt
- 2 tablespoons mayonnaise
- 1 tablespoon apple cider vinegar or 1 teaspoon white vinegar
- ½ teaspoon black pepper
- ¼ teaspoon salt
Instructions
- Place all of the ingredients into a large mixing bowl.
- Mix until everything is well incorporated.
Nutrition Information
Show DetailsNutrition Facts
Serving: 4servings
Amount Per Serving
Calories 119 kcal
% Daily Value*
| Serving | 1 serving = ¼ of the recipe | |
| Calories | 119kcal | 6% |
| Carbohydrates | 13g | 4% |
| Protein | 3g | 6% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 3mg | 1% |
| Sodium | 272mg | 11% |
| Potassium | 361mg | 8% |
| Fiber | 3g | 12% |
| Sugar | 3g | 6% |
| Vitamin A | 382IU | 8% |
| Vitamin C | 4mg | 4% |
| Calcium | 64mg | 6% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.8
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