Creamy chard pesto

User Reviews

5

4 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    2 mins

  • Total Time

    12 mins

  • Servings

    4 approx

  • Calories

    226 kcal

  • Course

    Condiments

  • Cuisine

    American

Creamy chard pesto

This sauce is a bright, creamy twist on a classic pesto, but just as versatile in how you use it.

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Ingredients

Servings
  • 3 oz chard weight without stems - about ½ bunch
  • ¾ oz basil leaves only
  • 1 oz almonds
  • ½ lemon zest
  • ¼ cup crème fraîche
  • 1 oz Parmesan Cheese plus a little more to top, grated
  • ¼ cup olive oil or extra virgin, virgin

Instructions

  1. Remove the leaves from the chard and blanche them in a pan of boiling water - cook them for around 1-2 minutes until soft and the leaves darken slightly. Remove the leaves, allow to cool and drain well by squeezing out excess liquid. (If you like, you can place them in cold, iced water after cooking to help keep a slightly brighter color, and cool quicker, but I don't think it's that needed.)
  2. Squeeze out any excess liquid from the chard more than once then roughly chop. Put the chard and basil in a food processor and pulse to break up well. Then add the almonds and lemon zest, pulse again to chop and mix, then add the creme fraiche and parmesan. Finally add the olive oil in a steady stream with the food processor running and pulse until smooth and well blended together.
  3. Use as you would other pestos eg with pasta, spread in sandwiches etc.

Nutrition Information

Show Details
Calories 226kcal (11%) Carbohydrates 4g (1%) Protein 5g (10%) Fat 22g (34%) Saturated Fat 5g (25%) Polyunsaturated Fat 3g (18%) Monounsaturated Fat 13g (65%) Cholesterol 15mg (5%) Sodium 174mg (7%) Potassium 181mg (4%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 1733IU (35%) Vitamin C 8mg (9%) Calcium 118mg (12%) Iron 1mg (6%)

Nutrition Facts

Serving: 4approx

Amount Per Serving

Calories 226 kcal

% Daily Value*

Calories 226kcal 11%
Carbohydrates 4g 1%
Protein 5g 10%
Fat 22g 34%
Saturated Fat 5g 25%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 13g 65%
Cholesterol 15mg 5%
Sodium 174mg 7%
Potassium 181mg 4%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 1733IU 35%
Vitamin C 8mg 9%
Calcium 118mg 12%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

4 reviews
Excellent

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