Creamy Chimichurri Sauce
User Reviews
5
2 reviews
Excellent
-
Prep Time
5 mins
-
Total Time
4 mins
-
Servings
12
-
Calories
119 kcal
-
Course
Appetizer, Condiments
-
Cuisine
Mexican
Creamy Chimichurri Sauce
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This delicious creamy spin on a classic chimichurri sauce is so good you'll want to put it on everything!
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Ingredients
- 1 ¼ cup cashews soaked
- 6 tbsp. olive oil
- 3 garlic large cloves
- 2 red chili peppers remove seeds
- ½ cup red wine vinegar
- 1 tsp. salt
- ½ tsp. black pepper cracked
- ½ cup oregano
- ½ cup cilantro or parsley
- ¼ cup dill fresh
- ¼ cup chives
- lime juice of 1
Instructions
Instructions
- Add all of the ingredients to a blender.
- Blend until smooth.
- Adjust seasoning to taste!
- Enjoy this crema with tacos, chips, salads or anything you desire!
Notes
- Notes Instead of cashews, feel free to use almonds or avocado! We decided to use multiple delicious herbs from my garden! You can do it too and customize your chimichurri crema. Traditionally there is a large amount of parsley in it, so feel free to do that! Mix it up, it will all be delicious!! Adjust ANY and all seasonings to taste. Customize it to fit the needs of the dish you’re making. Store the chimichurri-inspired crema in a jar in the fridge for 3 – 5 days!
Nutrition Information
Show Details
Serving
1
Calories
119kcal
(6%)
Carbohydrates
12.9g
(4%)
Protein
2.4g
(5%)
Fat
7.3g
(11%)
Saturated Fat
1.1g
(6%)
Polyunsaturated Fat
0.9g
(5%)
Monounsaturated Fat
5g
(25%)
Sodium
201.3mg
(8%)
Fiber
1.7g
(7%)
Sugar
0.5g
(1%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 119 kcal
% Daily Value*
| Serving | 1 | |
| Calories | 119kcal | 6% |
| Carbohydrates | 12.9g | 4% |
| Protein | 2.4g | 5% |
| Fat | 7.3g | 11% |
| Saturated Fat | 1.1g | 6% |
| Polyunsaturated Fat | 0.9g | 5% |
| Monounsaturated Fat | 5g | 25% |
| Sodium | 201.3mg | 8% |
| Fiber | 1.7g | 7% |
| Sugar | 0.5g | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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