Creamy Curry Hummus Recipe: A Healthy Snack

User Reviews

5.0

3 reviews
Excellent

Creamy Curry Hummus Recipe: A Healthy Snack

This creamy, healthy hummus dip will satisfy your snack cravings. Curry paste gives it an extra kick of flavor.

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Ingredients

Servings
  • 1 14 ounce can chickpeas (garbanzo beans), drained and rinsed
  • 2 ½ teaspoons mild curry paste such as Patak's
  • ¼ cup extra-virgin olive oil
  • 2 tablespoons water
  • 1 tablespoon fresh lemon juice
  • 1 garlic clove minced
  • ¼ teaspoon kosher salt
  • Pinch of cayenne pepper to taste
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Instructions

  1. In the bowl of a food processor or heavy-duty blender, combine all of the ingredients.
  2. Puree until smooth, scraping down the sides as needed.
  3. Transfer to a serving bowl, and serve with crackers and/or fresh raw vegetables.

Nutrition Information

Show Details
Serving 2Tablespoons Calories 63kcal (3%) Carbohydrates 1g (0%) Protein 1g (2%) Fat 7g (11%) Saturated Fat 1g (5%) Sodium 73mg (3%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 245IU (5%) Vitamin C 1mg (1%) Calcium 2mg (0%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 8(1 Cup Total)

Amount Per Serving

Calories 63 kcal

% Daily Value*

Serving 2Tablespoons
Calories 63kcal 3%
Carbohydrates 1g 0%
Protein 1g 2%
Fat 7g 11%
Saturated Fat 1g 5%
Sodium 73mg 3%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 245IU 5%
Vitamin C 1mg 1%
Calcium 2mg 0%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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