Creamy Ham and Potato Soup

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    45 mins

  • Servings

    8

  • Calories

    449 kcal

  • Course

    Soup

  • Cuisine

    American

Creamy Ham and Potato Soup

Made with sour cream, heavy cream, cheddar cheese, and chunks of ham and potato, this Creamy Ham and Potato Soup is thick, creamy, and filling. Ready in just 30 minutes, it’s the perfect way to use up leftover ham.

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Ingredients

Servings
  • 4 tablespoons unsalted butter
  • 1/2 cup diced onion
  • 1/2 cup diced carrot
  • 1/2 cup diced celery
  • 4 cloves garlic minced
  • 3 tablespoons all-purpose flour
  • 4 cups chicken stock
  • 3 cups diced ham
  • 4 cups diced potatoes peeled and diced small
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 1 cup heavy cream
  • 1/2 cup sour cream
  • 1 1/2 cups shredded cheddar cheese plus more for serving
  • 1 scallion thinly sliced, garnish
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Instructions

  1. In a large stockpot or dutch oven over medium-low heat, melt the butter. Add the onions, carrot, celery, and garlic and cook until the onions are translucent, stirring occasionally about 5 minutes.
  2. Add the flour to the pot and stir it in to coat the veggies, let cook for two minutes stirring constantly. Slow pour in the chicken stock while stirring constantly to avoid lumps. Add the diced ham, potatoes, salt, and pepper to the pot and stir them in, making sure the potatoes are fully submerged. Bring to a boil, reduce heat to low, cover and simmer for 20-25 minutes or until the potatoes are cooked through.
  3. Stir in the heavy cream, sour cream, and cheddar cheese. Continue to cook until the cheese is fully melted. Taste and adjust seasoning if necessary. Take off the heat and serve with more cheese, and scallion for garnish, optional.

Nutrition Information

Show Details
Calories 449kcal (22%) Carbohydrates 30g (10%) Protein 20g (40%) Fat 28g (43%) Saturated Fat 16g (80%) Polyunsaturated Fat 1g Monounsaturated Fat 7g Trans Fat 0.2g Cholesterol 101mg (34%) Sodium 1051mg (44%) Potassium 716mg (20%) Fiber 3g (12%) Sugar 5g (10%) Vitamin A 2258IU (45%) Vitamin C 23mg (26%) Calcium 220mg (22%) Iron 2mg (11%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 449 kcal

% Daily Value*

Calories 449kcal 22%
Carbohydrates 30g 10%
Protein 20g 40%
Fat 28g 43%
Saturated Fat 16g 80%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 7g 35%
Trans Fat 0.2g 10%
Cholesterol 101mg 34%
Sodium 1051mg 44%
Potassium 716mg 15%
Fiber 3g 12%
Sugar 5g 10%
Vitamin A 2258IU 45%
Vitamin C 23mg 26%
Calcium 220mg 22%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

12 reviews
Excellent

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