Creamy Lemon Basil Chicken Salad

User Reviews

5

12 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    4 servings

  • Calories

    588 kcal

  • Course

    Salad

  • Cuisine

    American

Creamy Lemon Basil Chicken Salad

This chicken salad combines grilled, thinly sliced chicken breasts with a creamy dressing made from mayonnaise, fresh basil, garlic, lemon juice, celery, and Parmesan cheese. The basil and lemon provide brightness, while Parmesan adds a savory note, creating a balanced and fresh-tasting salad suitable for sandwiches or light meals.

Description

Creamy Lemon Basil Chicken Salad features grilled chicken breasts cut into thin slices tossed with a dressing blended from mayonnaise, fresh basil, garlic, lemon juice, salt, and pepper. Celery slices add a crisp texture, and grated Parmesan cheese contributes a subtle umami character.

The preparation involves either grilling or searing the chicken until cooked through. The dressing is combined in a food processor to yield a mostly smooth texture while leaving some basil pieces visible. Mixing the chicken, celery, and cheese into this dressing coats each piece lightly.

Chilling the salad for an hour or longer allows flavors to meld and intensify. It works well served on its own, used as a sandwich filling, or alongside greens. The combination of creamy and fresh herbal notes makes it a versatile dish for lunch or casual dinners.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 2 chicken breasts cut into thin slices, grilled
  • 1/4 teaspoon kosher salt
  • 1/8 teaspoon black pepper freshly ground if possible
  • 1 cup mayonnaise
  • 1 cup basil fresh
  • 1 clove garlic
  • 1 tablespoon lemon juice
  • 2 celery thinly sliced, stalks
  • 2/3 cup Parmesan Cheese grated

Instructions

  1. If your chicken is not cooked, you can sear it in a skillet on medium-high with a tablespoon of oil for 4-6 minutes on each side or roast at 375 degrees for 30 minutes.
  2. In a food processor, add the salt, pepper, mayonnaise, basil, garlic, and lemon juice and combine until creamy but just a few little pieces of basil show.
  3. Add the chicken, creamy dressing, celery and Parmesan cheese together in a bowl and stir to combine before serving.
  4. If possible, refrigerate for an hour or more, the flavors are better as the chicken has some time to soak up the creamy dressing.

Nutrition Information

Show Details
Calories 588kcal (29%) Carbohydrates 2g (1%) Protein 31g (62%) Fat 50g (77%) Saturated Fat 10g (50%) Cholesterol 111mg (37%) Sodium 903mg (38%) Potassium 520mg (11%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 620IU (12%) Vitamin C 4.7mg (5%) Calcium 214mg (21%) Iron 0.9mg (5%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 588 kcal

% Daily Value*

Calories 588kcal 29%
Carbohydrates 2g 1%
Protein 31g 62%
Fat 50g 77%
Saturated Fat 10g 50%
Cholesterol 111mg 37%
Sodium 903mg 38%
Potassium 520mg 11%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 620IU 12%
Vitamin C 4.7mg 5%
Calcium 214mg 21%
Iron 0.9mg 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

12 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)

Cajun Roasted Turkey

American
5.0 (39 reviews)

Oven Baked Chicken and Rice

American
5.0 (27 reviews)

BBQ Beef Sloppy Joes

American
5.0 (30 reviews)