Creamy Macaroni Sopas

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5

6 reviews
Excellent

Creamy Macaroni Sopas

Creamy chicken noodle soup recipe

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Ingredients

Servings
  • 1 ½ cups elbow macaroni
  • 2 oz. chicken breast diced
  • 2 ounces ham Sliced into squares
  • 1 Knorr Chicken Cube
  • 62 grams cream of mushroom soup Knorr brand
  • 2 carrot diced
  • 8 oz corn whole kernel
  • 1 onion minced
  • 3 cloves garlic minced
  • 5 cups water
  • 3 tablespoons butter
  • salt to taste
  • black pepper

Instructions

  1. Melt butter in a cooking pot.
  2. Sauté garlic and onion. Once the onion softens, add the chicken. Cook until it turns light brown in color.
  3. Add ham. Sauté for 2 minutes.
  4. Pour 3 cups of water into the pot. Let it boil.
  5. Add Knorr Chicken Cube and elbow macaroni. Stir and cover the pot. Let the liquid re-boil.
  6. Adjust the heat to medium setting. Boil for 8 minutes.
  7. Combine Knorr Cream of Mushroom Soup with 2 cups of water. Stir until well blended. Pour the mixture into the cooking pot.
  8. Add carrots and corn. Cover the pot and continue cooking for 8 minutes.
  9. Season with salt and ground black pepper as needed.
  10. Transfer to a serving bowl. Serve hot. Share and enjoy!

Nutrition Information

Show Details
Calories 321kcal (16%) Carbohydrates 43g (14%) Protein 12g (24%) Fat 11g (17%) Saturated Fat 5g (25%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 3g (15%) Trans Fat 0.3g (15%) Cholesterol 33mg (11%) Sodium 540mg (23%) Potassium 421mg (9%) Fiber 3g (12%) Sugar 4g (8%) Vitamin A 4290IU (86%) Vitamin C 5mg (6%) Calcium 48mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 5people

Amount Per Serving

Calories 321 kcal

% Daily Value*

Calories 321kcal 16%
Carbohydrates 43g 14%
Protein 12g 24%
Fat 11g 17%
Saturated Fat 5g 25%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.3g 15%
Cholesterol 33mg 11%
Sodium 540mg 23%
Potassium 421mg 9%
Fiber 3g 12%
Sugar 4g 8%
Vitamin A 4290IU 86%
Vitamin C 5mg 6%
Calcium 48mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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6 reviews
Excellent

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