Creamy Mashed Potatoes
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5
3 reviews
Excellent
Creamy Mashed Potatoes
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Whip up a delicious side dish with this recipe for creamy mashed potatoes, a comforting addition to any meal. With only a few simple ingredients, these mashed potatoes boast a velvety texture and rich flavor that's sure to please your taste buds.
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Ingredients
- 4.5 lb potato any potato will work but I prefer russet (~2kg
- water for cooking the potatoes
- 1 C chicken broth
- 3 tablespoon butter salted
- salt to taste, sea salt
Instructions
- Wash, peel, and cut potatoes into small cubes.
- Place potatoes into a large pot, cover with water and bring up to a boil.
- Reduce reduce heat to simmer.
- Cook until potatoes are soft, about 35 minutes (test by piercing a fork through the potato -- it should have no resistance).
- Remove from heat and drain, keeping the potatoes in the pot.
- In a separate saucepot, add in chicken broth and bring to a boil.
- To the potatoes, add in the butter and half of the warmed chicken broth.
- Using a whisk, incorporate the chicken broth into the potatoes.
- When the potatoes clump up in the whisk, add more stock.
- Continue whisking and adding stock until the mixture is smooth and potatoes do not clump up in the whisk.
- Season with salt to taste.
Nutrition Information
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Calories
237kcal
(12%)
Carbohydrates
45g
(15%)
Protein
5g
(10%)
Fat
5g
(8%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.3g
(2%)
Monounsaturated Fat
1g
(5%)
Trans Fat
0.2g
(10%)
Cholesterol
12mg
(4%)
Sodium
165mg
(7%)
Potassium
1081mg
(23%)
Fiber
6g
(24%)
Sugar
2g
(4%)
Vitamin A
139IU
(3%)
Vitamin C
50mg
(56%)
Calcium
33mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 237 kcal
% Daily Value*
| Calories | 237kcal | 12% |
| Carbohydrates | 45g | 15% |
| Protein | 5g | 10% |
| Fat | 5g | 8% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 12mg | 4% |
| Sodium | 165mg | 7% |
| Potassium | 1081mg | 23% |
| Fiber | 6g | 24% |
| Sugar | 2g | 4% |
| Vitamin A | 139IU | 3% |
| Vitamin C | 50mg | 56% |
| Calcium | 33mg | 3% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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