Creamy Mushroom Pork Chops

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    35 mins

  • Servings

    4 Servings

  • Calories

    278 kcal

  • Course

    Dinner

  • Cuisine

    American

Creamy Mushroom Pork Chops

Creamy Mushroom Pork Chops are a one pot meal with a creamy ranch sauce, buttery mushrooms and tender pork in just 30 minutes.

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Ingredients

Servings
  • 4 pork chops
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon coarse ground black pepper
  • 1/2 teaspoon dried thyme
  • 1 yellow onion , thinly sliced
  • 8 ounces brown mushrooms , sliced
  • 10.75 ounces condensed cream of mushroom soup
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Instructions

  1. Season your pork chops with salt, pepper and thyme.
  2. Add them to a large skillet (that you have a cover for) on high heat and sear for 3 minutes on each side.
  3. Add the onion and mushrooms to the skillet, and cook for 2 minutes until the onions are translucent.
  4. Pour the soup over the pork chops, onions and mushrooms then cover the skillet.
  5. Reduce the heat to medium-low and cook for 20 minutes.

Nutrition Information

Show Details
Calories 278kcal (14%) Carbohydrates 8g (3%) Protein 34g (68%) Fat 11g (17%) Saturated Fat 4g (20%) Cholesterol 94mg (31%) Sodium 618mg (26%) Potassium 816mg (23%) Fiber 1g (4%) Sugar 2g (4%) Vitamin C 3mg (3%) Calcium 19mg (2%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Servings

Amount Per Serving

Calories 278 kcal

% Daily Value*

Calories 278kcal 14%
Carbohydrates 8g 3%
Protein 34g 68%
Fat 11g 17%
Saturated Fat 4g 20%
Cholesterol 94mg 31%
Sodium 618mg 26%
Potassium 816mg 17%
Fiber 1g 4%
Sugar 2g 4%
Vitamin C 3mg 3%
Calcium 19mg 2%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

15 reviews
Excellent

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