Creamy Parmesan Brussel Sprouts Gratin with Bacon

User Reviews

4.8

8 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    30 mins

  • Total Time

    40 mins

  • Servings

    6 People

  • Calories

    239 kcal

  • Course

    Side Dish

  • Cuisine

    American

Creamy Parmesan Brussel Sprouts Gratin with Bacon

Creamy Parmesan Brussel Sprouts Gratin with Bacon is cheesy, savory and perfect for your holiday meals. Tender crisp brussels sprouts are smothered in a creamy sauce and topped with cheese and crunchy bacon. It's sure to be a crowd pleaser.

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Ingredients

Servings
  • 1 ½ pounds Brussels sprouts
  • 6 lices Bacon diced
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper freshly ground
  • 2 cup whipping cream can also use half and half
  • 1/2 cup Parmesan Cheese grated; divided
  • 1 cup mozzarella cheese shredded

Instructions

  1. In a large pot of boiling water add the brussels spouts and blanch for 7 minutes. Add them to an ice bath to stop the cooking process. Drain and set aside. In a medium saucepan add the bacon and cook for 4-5 minutes or until crisp. Remove and set aside on a paper towel lined plate.
  2. Preheat oven to 350 degrees. Add the brussels spouts to the bottom of a 9x13 inch pan or large skillet.
  3. In a small saucepan add the butter and flour, salt and peper. Whisk in the heavy cream, parmesan cheese until it starts to thicken. Pour over the brussels sprouts and top with bacon and cheese. Bake for 20-25 minutes or until golden and bubbly.

Nutrition Information

Show Details
Calories 239kcal (12%) Carbohydrates 13g (4%) Protein 11g (22%) Fat 17g (26%) Saturated Fat 8g (40%) Cholesterol 39mg (13%) Sodium 712mg (30%) Potassium 499mg (11%) Fiber 4g (16%) Sugar 3g (6%) Vitamin A 1098IU (22%) Vitamin C 96mg (107%) Calcium 142mg (14%) Iron 2mg (11%)

Nutrition Facts

Serving: 6People

Amount Per Serving

Calories 239 kcal

% Daily Value*

Calories 239kcal 12%
Carbohydrates 13g 4%
Protein 11g 22%
Fat 17g 26%
Saturated Fat 8g 40%
Cholesterol 39mg 13%
Sodium 712mg 30%
Potassium 499mg 11%
Fiber 4g 16%
Sugar 3g 6%
Vitamin A 1098IU 22%
Vitamin C 96mg 107%
Calcium 142mg 14%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.8

8 reviews
Excellent

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