Creamy Pork and Egg Noodles
User Reviews
4.6
38 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
25 mins
-
Total Time
40 mins
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Servings
4 servings
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Calories
719 kcal
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Course
Main Course
-
Cuisine
American
Creamy Pork and Egg Noodles
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For this easy meal, ground pork is browned with some mushrooms before stirring in broth and scraping up all the savory bits. Cooking the noodles in this saucy mix ensures that they are deeply flavorful from the inside out. Just at the end, Boursin cheese is added, delivering quintessential creaminess and complex herby flavor from one ingredient.
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Ingredients
- 1 tablespoon vegetable oil mild
- 1 pound ground pork
- 8 ounces cremini mushrooms trimmed and sliced thin, or white mushrooms
- 1/2 teaspoon table salt plus more if needed
- 4 cups chicken broth canned or homemade chicken stock
- 8 ounces (4 cups) egg noodles wide
- 1 package (5.2 ounce) Boursin cheese crumbled, garlic & fine herbs
- black pepper freshly ground
Instructions
- In a Dutch oven over medium-high heat, warm the oil until just smoking. Add pork, mushrooms, and salt and cook until liquid has evaporated and pork is beginning to brown, 10 to 15 minutes.
- Stir in broth, and use a wooden spoon to scrape up any browned bits and bring to a simmer. Stir in noodles, cover, and cook, stirring occasionally, until noodles are just tender, about 10 minutes.
- Remove from the heat, stir in Boursin cheese until well combined, then let sit until slightly thickened, 5 to 10 minutes. Stir to recombine, season with salt and pepper to taste, and serve.
Nutrition Information
Show Details
Serving
1portion
Calories
719kcal
(36%)
Carbohydrates
46g
(15%)
Protein
36g
(72%)
Fat
43g
(66%)
Saturated Fat
20g
(100%)
Monounsaturated Fat
12g
(60%)
Trans Fat
1g
(50%)
Cholesterol
167mg
(56%)
Sodium
668mg
(28%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 719 kcal
% Daily Value*
| Serving | 1portion | |
| Calories | 719kcal | 36% |
| Carbohydrates | 46g | 15% |
| Protein | 36g | 72% |
| Fat | 43g | 66% |
| Saturated Fat | 20g | 100% |
| Monounsaturated Fat | 12g | 60% |
| Trans Fat | 1g | 50% |
| Cholesterol | 167mg | 56% |
| Sodium | 668mg | 28% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
38 reviews
Excellent
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